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ENHANC§D
ORAL
BIOAVAILABILITY
OS'
N§§YENATROL
U§TN{}
LIPM
FORMULATION§
M"
Argenziana,R.
§pagnolo,§,
Mantoni, G,Zwq
M. Trottt, R' Cqv*tli
Dipartimento
di
scienza e Tecnologia del Farmaco, I"lniversità degli §tudi di Torino,Via
P' Giuria9,
lSI25,
TorinoResycratml, a polyphenolic phytoalexin pre§eilt
in
different plant sources, ha§ attracted increasingattsntion
in
receni-yearspliying
an impomantrole
in
the preventionof
rnany human diseases'especially
for
irsantioxiO*t
irortrti"r.
1f1r*in
vivo effect of resveratrcl aftor oral administration isnegligible
when
compare$io
its
efficacy
ix
vitro.
Indced,the
moleculc hasa pocr
aqueousso:uU-ility and
a
hydràphobic naturewhich
determinesa low
dirsolution rate anda*
extensive presystemic metaUlnsm. Moreover resveratrolis
an extremely photosensitive compound' Severaliormutation strategios have bcen proposed to overcome these limitations and to irnprove
solubility-chemical srabiliry-and ornt bioavailàUiUty
of
ttre molccule. The eim*f
the presentwork
was todevetop a formuiation
in
order to increasi the bioavailability after arnl administraticn;ir
particulartipnsoÀes and
lipid
cornplexos basedon
phosphatidylcholinew*rs
preparsd and characterizsd' Commercial fitasomes were usedfor
comparisonpurpoo*.
The interactionnf
resveratrolwith
thediffercnt vehicles, demonstrated by Diffcrential §cànning Calorimetry
GSC)
and Fourier transfurminfrared
spectrsscspy{FTg1),
pioduceda
marked increaseof
the solubility and
stabilit-vof
resveratrol. The
amouniof
rciveiatrot pre§§$t in the complex was about 45%
wlw' The liposomesshowed
a
loadingef:ciency
of
?8%
and sizes abaut §00 nm. Thein
vitro
rslease kineticsof
resveratroì
from
the formulations wasin
vitro evaluated, showing a prolongad release profile overtime. In
vivo
cxperiments were carried out administeringcrally thclipid
formulations.to rats' Theplasma concentràticn,
oi
r"ru**trol
were higher with ttre tipiO fcrrmulations than with the free drug'Thc bioavaitrability
of
resveratrol was enhanced threetimei
after thelipid
complex administration'Lipid
f*rmulations can
be
a
§tratcgyto
improve
the
absorptionand oral bioavailability of
lesveratrol.