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Section 7 Recipes

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Lady&Mister Chef

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© 2013 Cristian Lucisano Editore Lady&Mister Chef

Pagina 143

1 Answer the following questions:

1. What appetizers will you serve in your restaurant?

2. How many different kinds of gnocchi do you know?

3. What is the best pasta?

4. How can fish be cooked?

5. Is it possible to eat raw meat? How?

6. Are eggs a good food? Why?

7. What are sauces useful to?

8. What are desserts?

9. What is the difference between a sorbet and an ice-cream?

2 Try to describe your favourite recipe for:

1. Pasta 2. Sandwich 3. Rice 4. Soup

3 Try to interview three different women, ask the recipe of their most successful dish, write it down English and then try to execute it at home.

4 Choose if the following sentences are true (T) or false (F): T F 1. Marmalade is different from jam

2. Appetizers may be served with an aperitif 3. Soups may be done with pasta or rice 4. Pasta is the most important food in England 5. Vegetables are not healthy for our body 6. To chop onion is very difficult

7. Vinaigrette is an Italian sauce

8. The Romans used honey to make a drink

Activity - Section 7

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