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Diagnostic performance of rep-PCR as a rapid subtyping method for Listeria monocytogenes

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Diagnostic Performance of rep-PCR as a Rapid Subtyping

Method for Listeria monocytogenes

Daniele M. Nucera&Sara Lomonaco&Annalisa Costa&

Patrizia Morra&Maria Ausilia Grassi

Received: 10 July 2012 / Accepted: 21 August 2012 / Published online: 13 September 2012 # Springer Science+Business Media, LLC 2012

Abstract Previously pulsed field gel electrophoresis-typed Listeria monocytogenes isolates (N095) were test-ed by repetitive element sequence-bastest-ed PCRs (rep-PRCs). A combined rep-PCR typing approach showed 95 % repeatability, 0.98 discriminatory power, 95.5 % sensitivity, 75 % specificity, 91.2 % predictive positive value, and 85.7 % predictive negative value. Hence, rep-PCR represents an efficient and rapid subtyping method for L. monocytogenes.

Keywords Listeria monocytogenes . rep-PCR . Reproducibility . Diagnostic performance

Application of molecular subtyping methods is essential for epidemiologic investigations and case attribution of Listeria monocytogenes. Pulsed field gel electrophoresis (PFGE) is the current gold standard technique, but it is time-consuming and requires for special equipment and highly trained personnel, thus is mostly confined to reference lab-oratories (Liu 2006). Therefore, the design of alternative methods is desirable and repetitive element sequence-based PCRs (rep-PCRs) have already been employed to

(1) identify contamination pathways in food processing, (2) detect links between different producers, and (3) deter-mine the sources of final product contamination in different processing/retailing environments (Ballesteros et al. 2011; Harvey 2004; Van Coillie et al. 2004; Zunabovic et al.

2012). Although a good agreement in terms of discrimina-tory power was reported when different rep-PCR protocols were compared with PFGE (Zunabovic et al. 2012; Chou and Wang2006), diagnostic performances of such protocols have never formally been assessed.

Recently, a set of 95 L. monocytogenes isolates from 22 gorgonzola-producing plants was typed by serotyping and PFGE (Lomonaco et al.2009). Results highlighted the pres-ence of some strains widely distributed as well as persistent ones. The aim of the present study was to subtype such previously typed L. monocytogenes isolates with two rep-PCRs (ERIC- and REP-PCR), in order to evaluate concor-dance with PFGE and repeatability. The potential suitability of the rep-PCR approach as a rapid typing method was therefore evaluated by estimating sensitivity, specificity, and predictive positive/negative values.

Materials and Methods

For the present study rep-PCRs were applied to a set of 95 L. monocytogenes previously subtyped (Lomonaco et al.

2009). These isolates were collected during a 4-year period from 22 gorgonzola-producing plants located in two adja-cent Italian regions: Piedmont (N013) and Lombardy (N09) (Table1). Each isolate was cultured in BHI (Oxoid, Milan, Italy) and 1.8 ml used for DNA extraction with Ultra Clean Microbial DNA Extraction kit (MO BIO Laboratories, Solana Beach, CA). PCRs were performed according to literature (Jersek et al. 1999) except for the use of 1 U of recombinant Taq (Invitrogen, Carlsbad, CA). Isolates were typed with REP and ERIC primers (Versalovic et al.1991), Electronic supplementary material The online version of this article

(doi:10.1007/s12161-012-9496-1) contains supplementary material, which is available to authorized users.

D. M. Nucera (*)

Dipartimento di Scienze Agrarie, Forestali ed Alimentari, Università degli Studi di Torino,

Via Leonardo da Vinci 44, 10095 Grugliasco, Torino, Italy e-mail: [email protected]

S. Lomonaco

:

A. Costa

:

P. Morra

:

M. A. Grassi Dipartimento di Patologia Animale,

Università degli Studi di Torino, Via Leonardo da Vinci 44, 10095 Grugliasco, Torino, Italy Food Anal. Methods (2013) 6:868–871 DOI 10.1007/s12161-012-9496-1

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using available protocols (Jersek et al. 1999), except REP-PCR for which annealing was set at 45 °C. Samples were electrophoresed on 3 % (w/v) agarose gel (Invitrogen, Carlsbad, CA) in freshly prepared 0.5× TBE. Band separation was carried out at 4 °C applying a constant electric field of 4 V/cm. After staining, profiles were visualized using a GelDoc UV transilluminator (Biorad, Foster City, CA) to generate TIFF images (Supplemental Figure). These were first checked by vi-sual inspection, and then a software-assisted analysis was performed (Bionumerics 4.0, Applied Math, Kortrijk, Belgium). ERIC- and REP-PCRs were first analyzed separately and subsequently combined (rep-PCR).

Results and Discussion

All isolates were typeable, and fingerprint comparison was carried out using Dice coefficient and Unweighted Pair Group Method with Arithmetic Mean (UPGMA) algorithm with position tolerance and optimization values of 3.5 %. Few studies have described the parameters used for fingerprint comparison and the rationale behind their selection (Zunabovic et al.2012; Jersek et al.1999), even though such parameters can significantly influence clustering. To set the threshold similarity level (S.L.) for indistinguishable patterns, a repeatability assay was performed by triplicate analyses (Corich et al. 2005) on five L. monocytogenes strains. The lowest S.L. (95 %) observed within each sample was used to define identical genotypes (Ravelo et al.2003). These param-eters were accurately evaluated and set after performing re-peatability assays for minimizing the intra-sample variation, i.e., faint bands, which may impair the epidemiologic inter-pretation of the results (Harvey2004). However, the selected 95 % S.L. may not allow the identification of isolates which may be slightly divergent (but showing a S.L. >95 %) as they would be considered identical by rep-PCR typing. When a finer discrimination of the strains is needed (i.e., for outbreak investigation), PFGE could be applied to further subtype sets of isolates already classified as identical by rep-PCR.

After analysis, fingerprints shared between multiple strains were defined as profiles (pE1–pE7 for ERIC-PCR, pR1–pR10 for REP-PCR, and P1–P6 for rep-PCR), whereas single isolate profiles were defined as unique (UP). The 95 isolates were previously divided by PFGE into 24 unique types and five profiles: A and B (two isolates each), C (45 isolates) and D (17 isolates) sharing a 97.3 % S.L., and E (five isolates) (Lomonaco et al.2009). When these findings were compared with rep-PCRs, some clustering discrepancies were observed (Fig.1), possibly due to the high values of optimization and position tolerance chosen. Notably, the overall clustering in-formation provided by both PFGE and rep-PCR approximately agreed, as also previously observed (Zunabovic et al.2012). Some discrepancies were observed for rep-PCR profiles P2 (N02) and P4 (N03), sharing high S.L.s (88.3 % for P2 and 84.4 % for P4) but having been classified as UPs by PFGE (Lomonaco et al.2009). Similarly, rep-PCR profile P1 grouped isolates typed as PFGE profile B and one PFGE unique profile that previously showed a 93.8 % S.L. with profile B (Lomonaco et al.2009). Finally and not unexpectedly, a single rep-PCR profile (P6) grouped 100 and 82.4 % of isolates belonging to the highly similar (97.3 % S.L.) PFGE profiles C and D, respectively. For the calculation of the Simpson discriminatory index (S.I.) (Hunter and Gaston1988), a subset of 25 epidemiologically unrelated isolates (i.e., showing dif-ferent PFGE profiles (Lomonaco et al.2009)) was chosen. The combined rep-PCRs showed the highest discriminatory power (S.I.00.98), followed by REP-PCR (S.I.00.96), and ERIC-Table 1 List of L. monocytogenes (N095) subtyped in this study.

Isolates were obtained from cheese (C) or environmental samples (E), collected from 22 gorgonzola-producing plants (I–XXII)

ID no. Source Processing plant

1–3 C I 4, 5 C II 6, 7 E II 8 C II 9, 10 E III 11 E IV 12 C IV 13 C V 14 C VI 15–20 C VII 21–24 E VII 25 E VIII 26 C VIII 27 E IX 28–33 C X 34–39 E X 40–42 E XI 43, 44 C XI 45–47 E XII 48 C XII 49, 50 E XIII 51–57 E XIV 58–61 C XIV 62–65 C XV 66, 67 C XVI 68–71 E XVII 72–79 C XVIII 80–83 E XVIII 84 E XIX 85, 86 E XX 87, 88 E XXI 89–91 C XXI 92–95 E XXII

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PCR (S.I.00.94). These results are in agreement to what was previously reported (Zunabovic et al.2012), and thus the use of

two primer sets is recommended for rep-PCR typing, similarly to what has been proposed for PFGE typing (Howard et al.

Clustering

Rep-PCR ID Serotype Year PFGE ERIC REP

UP 27 3a 2005 UP UP UP UP 4 1/2a 2005 UP UP pR4 B 0 2 , 4 1 pE7 pR5 P1 13 1/2a 2005 UP pE7 pR6 2 UP P2 5 1/2a 2005 UP pE6 pR5 UP 10 1/2a 2005 UP pE7 UP UP 3 1/2a 2005 UP pE5 pR4 UP 11 1/2a 2005 UP pE6 UP UP 92 1/2b 2007 UP pE5 UP UP 38 1/2a 2007 UP pE5 UP UP 68 1/2b 2004 UP UP UP 87,88, 89, 91 2004 (4) pR7 P3 42 1/2a 2005 (1) E pE2 UP UP 49 1/2a 2005 UP pE3 UP 40 2005 pR9 37 2007 pR9 P4 32 1/2a 2007 UP pE3 UP P5 25,26 1/2a 2004 A pE1 pR 8 UP 93 1/2b 2007 UP pE4 pR 8 UP 9 1/2a 2005 UP UP pR UP 12 1/2a 2005 UP UP pR5 UP 54 4b/4e 2005 UP pE4 pR10 UP 95 1/2b 2007 UP UP UP 7,8,15,16,18,19 21-29,41,43,44, 46-48,58,62-64, 66,69-79, 82-84 1/2a 2004 (15), 2005 (20), 2007 (1) pR3 30, 50, 67 3a 2005 (2), 2007 (1) pR3 85, 86 1/2a 2004 pR2 6, 80, 81, 90 1/2a 2004 C pE2 pR1 1,33,45,51,55 1/2a 2005 (4), 2007 (1) pR1 17,52, 53, 56, 57, 59, 60, 61 1/2a 2005 pR2 P6 36 1/2a 2007 D pE2 pR3 34,35 1/2a 2007 (2) P7 31 3a 2007 D pE2 pR1 UP 28 1/2a 2007 UP UP pR10 UP 39 1/2a 2007 UP UP UP UP 65 1/2a 2005 UP pE5 UP UP 94 1/2b 2007 UP UP UP

Fig. 1 Dendrogram generated by the combination of rep-PCR results, with corresponding ID, serotypes, year of isolation, and classification of the same iso-lates achieved with PFGE (Lomonaco et al.2009), ERIC-PCR, and REP-PCR. Numbers in parentheses indicate the number of isolates per year

Table 2 Evaluation of the performance of ERIC-PCR, REP-PCR, and the combined rep-PCRs for the typing of L. monocytogenes isolates Method Sensitivity (95 % C.I.)a Specificity (95 % C.I.) Positive predictive value (95 % C.I.) Negative predictive value (95 % C.I.) ERIC 100 % (93.6–100 %) 58.3 % (36.9–77.2 %) 87.6 % (78–93.6 %) 100 % (73.2–100 %) REP 77.5 % (65.7–86.2 %) 50 % (29.6–70.4 %) 82.1 % (70.4–90 %) 42.9 % (25–62.6 %) Rep-PCR 95.8 % (87.3–98.9 %) 75 % (52.9–89.4 %) 91.2 % (82.6–96.7 %) 85.7 % (62.6–96.2 %) 95 % C.I. 95 % confidence intervals

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1992; Nakamura et al. 2004). rep-PCR showed the highest sensitivity, specificity, and positive predictive values when evaluation of the diagnostic performance of ERIC-, REP-, and rep-PCRs against PFGE was carried out (Table2). The negative predictive value was 85.7 %, due to 17 PFGE profile D isolates being classified by rep-PCR into two highly related (93.5 % S.L.) albeit different profiles (P7 with three isolates and P6 with 14 isolates) as shown in Fig.1.

Conclusions

Overall, the application of an easy-to-use rep-PCR typing approach allowed to the grouping of the isolates congruent with what previously produced by PFGE (Lomonaco et al.

2009), therefore it also enabled to formulate hypotheses sim-ilar to what was suggested by PFGE, particularly regarding the presence of persistent strains, contaminating environmen-tal niches on different years and in different producers. In light of the high congruence with the gold standard method and the results of the diagnostic performance herein presented, our findings highlight the potential of rep-PCR as a useful and rapid screening method to detect possible genetic relatedness among isolates. In addition, in respect to PFGE, results could be achievable in a more timely manner and with lower costs and required resources. This rep-PCR typing approach may therefore motivate food producers and private food laborato-ries to plan/perform subtyping analyses as part of their rou-tines, thus gathering large databases useful in providing readily available data on L. monocytogenes subtypes.

Acknowledgments Prof. Civera, Dr. Decastelli, Dr. Gallina, and Dr. Bianchi are kindly acknowledged for providing the isolates.

References

Ballesteros L, Moreno Y, Cuesta G, Rodrigo A, Tomás D, Hernández M, Ferrús MA et al (2011) Persistence of Listeria monocytogenes

strains in a frozen vegetables processing plant determined by serotyping and REP-PCR. Int J Food Sci Technol 46:1109 Chou CH, Wang C (2006) Genetic relatedness between Listeria

mono-cytogenes isolates from seafood and humans using PFGE and REP-PCR. Int J Food Microbiol 110:135

Corich V, Mattiazzi A, Soldati E, Carraro A, Giacomini A (2005) Sau-PCR, a novel amplification technique for genetic fingerprinting of microorganisms. Appl Environ Microbiol 71:6401

Harvey J (2004) Comparison of repetitive element sequence-based PCR with multilocus enzyme electrophoresis and pulsed field gel electrophoresis for typing Listeria monocytogenes food iso-lates. Food Microbiol 21:305

Howard PJ, Harsono KD, Luchansky JB (1992) Differentiation of Listeria monocytogenes, Listeria innocua, Listeria ivanovii, and Listeria seeligeri by pulsed-field gel electrophoresis. Appl Environ Microbiol 58:709

Hunter PR, Gaston MA (1988) Numerical index of the discriminatory ability of typing systems: an application of Simpson’s index of diversity. J Clin Microbiol 26:2465

Jersek B, Gilot P, Gubina M, Klun N, Mehle J, Tcherneva E, Rijpens N et al (1999) Typing of Listeria monocytogenes strains by repeti-tive element sequence-based PCR. J Clin Microbiol 37:103 Liu D (2006) Identification, subtyping and virulence determination of

Listeria monocytogenes, an important foodborne pathogen. J Med Microbiol 55:645

Lomonaco S, Decastelli L, Nucera D, Gallina S, Bianchi DM, Civera T (2009) Listeria monocytogenes in Gorgonzola: sub-types, diversity and persistence over time. Int J Food Microbiol 128:516

Nakamura H, Hatanaka M, Ochi K, Nagao M, Ogasawara J, Hase A, Kitase T et al (2004) Listeria monocytogenes isolated from cold-smoked fish products in Osaka City, Japan. Int J Food Microbiol 94:323

Ravelo C, Magariños B, López-Romalde S, Toranzo AE, Romalde JL (2003) Molecular fingerprinting of fish-pathogenic Lactococcus garvieae strains by random amplified polymorphic DNA analysis. J Clin Microbiol 41:751

Van Coillie E, Werbrouck H, Heyndrickx M, Herman L, Rijpens N (2004) Prevalence and typing of Listeria monocytogenes in ready-to-eat food products on the Belgian market. J Food Prot 67:2480

Versalovic J, Koeuth T, Lupski JR (1991) Distribution of repetitive DNA sequences in Eubacteria and application to fingerprinting of bacterial genomes. Nucleic Acids Res 19:6823

Zunabovic M, Domig KJ, Pichler I, Kneifel W (2012) Monitoring transmission routes of Listeria spp. in smoked salmon production with repetitive element sequence-based PCR techniques. J Food Prot 75:504

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