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Nutrient fertilization mitigates the effects of ozone exposure on poplar plants.

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The International Cooperative Programme on Effects of Air Pollution on Natural Vegetation and Crops & ARCHES-Conseils

& International Union of Forest Research Organizations - Research Group 7.01 present the

International Conference on

Ozone and Plant Ecosystems

21-25 May, 2018

FLORENCE, ITALY

A L C O T R A 2 0 1 7 - 2 0 2 0 L I F E 1 5 E N V / I T / 0 0 0 1 8 3

(2)

Nutrient fertilization mitigates the effects of ozone exposure on

poplar plants

Alessandra Podda(1)

, Claudia Pisuttu(2), Elisa Pellegrini(2), Lorenzo Cotrozzi(2), Giacomo

Lorenzini(2), Cristina Nali(2), Lu Zhang(1,3), Elisa Carrari(1), Yasutomo Hoshika(1), Elena

Paoletti(1)

(1)Institute for Plant Protection, National Research Council, Via Madonna del Piano 10,

Florence, 50019, Italy. (2)Department of Agriculture, Food and Environment, University

of Pisa, Via del Borghetto 80, Pisa, 56124, Italy. (3)College of Horticulture and Landscape

Architecture, Northeast Agricultural University, Changjiang Road 600, Harbin, 150030, China

During the last century, concentrations of tropospheric ozone (O3) have risen

substantially on a global scale as a result of increasing anthropogenic emissions. Nutrient availability in the soil, especially nitrogen (N) and phosphorus (P), is considered as a pivotal modifier of plant response to O3. In this work, the interactions of three levels

of O3 (1.0, 1.5 and 2.0 times the ambient O3 concentration; AA, 1.5 × AA and 2.0 × AA)

and six combinations of nutrient treatment [two levels of N (0 and 80 kg N ha-1; N0 and

N80) and three P concentrations (0, 40 and 80 kg P ha-1; P0, P40 and P80)] on

biochemical traits were investigated in an O3 sensitive poplar clone (rooted cuttings of

Populus maximoviczii Henry x P. berolinensis Dippel) in an O3 free air controlled

exposure facility (FACE). Plants exposed to increasing O3 concentrations (alone and in

combination with N/P fertilization) developed visible stipples of browning tissue localized in the interveinal adaxial leaf area. This macroscopic effect was twinned with the alteration of membrane integrity and the impairment of PSII photochemistry: plants exposed to 2.0 × AA displayed 2-fold higher values of malondialdehyde and total carotenoids/chlorophylls ratio than plants exposed to AA. N fertilization had some

3-induced oxidative burst by activating different

detoxification mechanisms, i.e. accumulation of proline (+12, +67 and +18% in comparison to AA, 1.5 × AA and 2.0 × AA) and reduced ascorbate (+10, +5 and +8%, respectively). P fertilization partially balanced the reactive oxygen species production as confirmed by the significant decrease of the hydrogen peroxide content, but did not prevent foliar damage. Nutrient fertilization induced qualitative change of the carbohydrate pool suggesting a possible effect on the photosynthetic process and allocation of resources.

Keywords: climate change, oxidative stress, nutrients availability, membrane integrity, reactive oxygen species, proline, carbohydrates, non-enzymatic antioxidants

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