STRAWBERRY ALARM CLOCK ... 12.
strawberry-infused aperol, soda, prosecco
HEMINGWAY COLADA ... 13.
rum, pineapple, coconut, lime, maraschino
PIMMS CUP FOR THE SPRING ... 12.
pimms, dry gin, cynar,
limoncello, lemon, strawberry, balsamic
THE REMEDY ... 14.
bourbon, domaine de canton, ginger, lemon, scotch rinse
SACRED LOTUS ... 12.
blanco tequila, passion fruit liquor, cocchi rosa, lime, red pepper tincture
JEWEL TONE ... 13.
reposado tequila, mezcal, green chartreuse, pasubio vino amaro
BACKYARD OLD-FASHIONED ... 14.
bourbon, brown sugar chai, chocolate bitters
- E L E V A T O 2 0 –
FRENCH 95 ... 20 pierre-ferrand cognac, lemon, simple, champagne
TOP SHELF MARGARITA ... 20 casamigos reposado, lime, Benedictine
RED HOOK ... 20 parker’s 8 yr rye, antica formula, marachino
- ZERO PROOF -
GRAPEFRUIT-ROSEMARY SPRITZ 5.
STRAWBERRY LEMONADE 5.
ESPRESSO FIZZ 5.
ABITA ROOT BEER 4.
BAT, BAT BLACK COFFEE SODA 8.
HOUSE LIMONCELLO ... 6.
SEASONAL CELLO ... 6.
HOUSE AMARO……... 7.
- D R A F T - THREE TAVERNS Decatur, GA
PRINCE OF PILSNER Pilsner 5.0% .... 7.
WILD HEAVEN Decatur, GA
WHITE BLACKBIRD Saison 6.0% ... 8.
ATLANTA BREWING CO Atlanta, GA
HARTSFIELD India Pale Ale 6.2% .... 8.
- C A N S -
PERONI NASTRO AZZURRO Rome, IT
Lager 5.1% ... 6.
JACK’S Gettysburg, PA
Hard Cider 5.5% ... 7.
ARCHES BREWING Hapeville, GA
MEXICAN EMPIRE Vienna Lager 5.2% 6.
TRIM TAB Birmingham, AL
205 Pale Ale 5.5% ... 7.
CREATURE COMFORTS Athens, GA
TROPICALIA IPA 6.5% ... 6.
- V E R M U T –
BORDIGA ROSSO DI TORINO 3oz ... 8.
(vivid, marmalade, masala)
- A M A R I -
listed in order of intensity CYNAR 16.5% ... 8.
(distinctive, artichoke, espresso) CAPPELLETTI RABARBARO 20% ... 8.
(tangy, goji berry, barky)
VARNELLI DELL’ERBORISTA 21% ... 12.
(honey, pine, sarsaparilla)
EDA RHYNE AMARO OSCURA 30% ... 10.
(contemplative, autumnal, smoke) CASONI HERITAGE 26% ... 8.
(fresh, ripe tea, herbaceous)
CAFFO VECCHIO AMARO DEL CAPO 35% .... 9.
(sunny, orange peel, cacao)
NONINO 35% ... 10.
(comforting, bittersweet, delicate ) ENRICO TORO 27% ... 10.
(fresh herbal, clove, mint)
ALPE 38% ... 9.
(peel, dried flowers, darjeeling) RAMAZOTTI 30% ... 10.
(sassy, warm citrus, toffee)
FORTHAVE 36% ... 14.
(verbena, eucalyptus, cinnamon) EDA RHYNE APPALACHIAN FERNET 40% . 10.
(joyous, dried flower, ginseng)
FRED JERBIS FERNET 34% ... 11.
(chamomile, mint, gentian)
FERNET BRANCA 40% ... 10.
(iconic, menthol, incense)
-- S P A R K L I N G –-
BRUT FRANCIACORTA, CA DEL BOSCO NV ...15/75 light-hearted, green apple, brioche
BRUT CHAMPAGNE, J. DUMANGIN NV ... 14/70 light-hearted, green apple, brioche
BRUT PROSECCO MASCHIO, VENETO NV ... 9/45 fresh, peach, floral
BRUT ROSÉ, ROTARI, TRENTO 2019 ... 10/50 lively, tart berries, white rose
MOSCATO D’ASTI, VIETTI, PIEDMONT 2019 ... 12/60 balanced, candied lemon, ginger
-- W H I T E –- CRISP & MINERALLY
SAUVIGNON BLANC, VILLA CHIOPRIS, FRIULI 2018 ... 12/48 alluring, ripe grapefruit, cut grass
ERBALUCE, CIECK, PIEDMONT 2018 ... 12/48 steely, lemon peel, thyme
VIBRANT & AROMATIC
PINOT GRIGIO, VILLA ALPINI, FRUILI 2018 ... 12/48 lively, wild tarragon, ripe lemon
RICH & TEXTURED
CHARDONNAY, SANDHI, SANTA BARBARA 2016 ... 16/64 expressive, buttered toast, green apples
CHARDONNAY, DE FORVILLE, PIEDMONT 2016 ... 15/60 tropical, velvety, local flowers
-- R O S É —-
SANGIOVESE, ILL POGGIONE, MONTALCINO 2018 ... 13/52 intense, watermelon, mineral rich
-- H O U S E W I N E –
VINO BIANCO, FONTANA CANDIDA, FRASCATI 2019 ... 9/36 wild flower, golden apple, peach, almond
VINO ROSSO, SAN FELICE, PEROLLA, TUSCANY 2017 ... 9/36 versatile, wild cherry, oregano
-- R E D –- ELEGANT & RESTRAINED
PINOT NOIR, PINOT PROJECT, SONOMA 2019 ... 11/44 friendly, black cherry, five spice
PINOT NOIR, SALEM WINE CO., EOLA-AMITY HILLS 2018 ... 18/72 pure, grilled strawberry, rich earth
RUSTIC & EARTHY
NEBBIOLO, GIO DOMINICO NEGRO, ANGELIN 2018 ... 13/52 orange peel, anise, tobacco, earth
CHIANTI, VILLA S’ANNA, COLLI SENESI, TUSCANY 2016 ... 15/60 vivid, pomegranate, sweet violets
NEGROAMARO, COPERTINO RISERVA, PUGLIA 2010 ... 12/48 vibrant, dried fig, oregano
BOLD & JUICY
NERO BUONO, CINCINNATO, LAZIO 2017 ...10/40 savory, lifted red berries, herbal
CABERNET SAUVIGNON, ULTRAVIOLET, NAPA 2019 ... 12/48 velvet, blackberry, cigar leaf
