C O - F U N D I N G I N S T I T U T I O N S U n i v e r s i t y o f Te r a m o A b r u z z o r e g i o n T H I S P R O J E C T H A S R E C E I V E D F U N D I N G F R O M T H E E U R O P E A N U N I O N ’ S H O R I Z O N 2 0 2 0 R E S E A R C H A N D I N N O VAT I O N P R O G R A M M E U N D E R T H E M A R I E S K Ł O D O W S K A - C U R I E G R A N T A G R E E M E N T N O 7 1 3 7 1 4
JUNE 14 th 2018
One day event to celebrate the research
PROGRAM
14.00
18.45 SESSION 4 – ROUND-UP AND CONCLUSIONS 17.15
17.00
16.45
15.45 14.30 13.00
Aula Magna del Dipartimento di Scienze Umane
viale Nizza,14 61100 L'Aquila NETWORKING LUNCH
WELCOME GREETINGS AND OPENING
Luciano D’AMICO, Rector of the University of Teramo Vincenzo RIVERA, ESF Authority, Abruzzo Region
Barbara BARBONI, REP-EAT Project Coordinator, University of Teramo
SESSION 1- KEYNOTE SPEECHES
Antonio GASBARRINI. Università Cattolica del Sacro Cuore Microbiota in health and diseases
Antonio GIORDANO. Sbarro Institute for Cancer Research and Molecular Medicine, Temple University, Philadelphia (U.S.)
Antitumoral potential, antioxidant activity and carotenoid content of two Southern Italy tomato cultivars extracts: San Marzano and Corbarino
Francesco ARGENTON. University of Padua
Zebrafish as a model for studying metabolic diseases
SESSION 2- INNOVATE, INSPIRE, EXCHANGE
Scientometric analysis and disruptive market and technology trends in food and biote- ch: inputs from the REP-EAT Research Community
Moderators: Paola PITTIA, Nicola BERNABO’, Enrico DAINESE, University of Teramo Contributors: Angelini, Synbiotec, Dompé, MicruX Technologies, Lipinutragen, Future Food Institute, Federalimentare
COFFEE BREAK
THE REP-EAT PROJECT IN A QUICK GLIMPSE
Video pills from the 12 REP-EAT ESRs
SESSION 3 – DEEP-DIVE INTO THE REP-EAT TOPICS
Chairmen: Claudio D’ADDARIO, Aldo CORSETTI, University of Teramo Carla FERRERI, ISOF-CNR
Membrane lipidomics for personalized health Cormac GAHAN, University College Cork (IRL)
How diet may influence susceptibility to infection by foodborne pathogens Ida NILSSON, Karolinska Instituet (S)
Hypothalamic dysregulation in anorexia: studies of anorectic mice and patients with anorexia nervosa
Antonio MARQUES, IPMA (P)
Chemical Contaminants in a Changing Ocean: potential effects to marine organisms and consumers
