The application of UAV and photogrammetry for supporting precision agriculture and monitoring environmental problems
Valutazione del rischio chimico nelle aziende vitivinicole: dal lavoratore al consumatore
Il capitale sociale dei Centri Sociali Anziani ANCeSCAO della Tuscia: salute, felicità e welfare sostenibili
La ricerca nel settore della sicurezza e salute sul lavoro in agricoltura, progetti e risorse nazionali ed europei
La percezione di salute delle donne e principali fattori di rischio
L'attività motoria acquatica come nuovo approccio terapico alla cardio-diabetologia
Stress, health and quality of life of female migrant domestic workers in Singapore: a cross-sectional study
High levels of incidental physical activity are positively associated with cognition and EEG activity in aging
Beta-2-glycoprotein-1 and alpha-1-antitrypsin as urinary markers of renal cancer in von Hippel–Lindau patients
MicroRNAs as Biomarkers for Animal Health and Welfare in Livestock
Aging and disability: the need of a bridge to promote wellbeing
Social Expenditures at Sub-National Level: An Experience from Indian state of Odisha
Which attitudes will make us individually and socially happier and healthier? A cross-culture and cross-development analytical model
Delegating home care for the elderly to external caregivers? An empirical study on Italian data
The Causal Effect of Education on Health: What is the Role of Health Behaviors?
The Impact of Chernobyl on Health and Labour Market Performance in the Ukraine
Ageing, health and socioeconomic conditions: a multidimensional approach on frailty from an Italian case study
Microplastic exposure and effects in aquatic organisms: A physiological perspective
Life Long Learning attraverso il bilinguismo
GOVERNARE LA SALUTE. MEDICINA E CURA DI SÉ IN CANGUILHEM E FOUCAULT
Revisiting the paradigm of silica pathogenicity with synthetic quartz crystals: The role of crystallinity and surface disorder
Evaluation of sources and fate of nitrates in the western Po plain groundwater (Italy) using nitrogen and boron isotopes
Microwave-assisted preparation of almond shell-based activated carbon for methylene blue adsorption