• Non ci sono risultati.

Uno dei limiti di questo lavoro è rappresentato dalla mancanza di dati relativi al BMI nel gruppo di controllo e alla lateralizzazione e alla quantificazione delle abilità cognitive nei due gruppi.

A causa dell’impostazione metodologica dello studio non è stato inoltre possibile somministrare i questionari al gruppo di controllo, per studiare la ricerca di eventuali correlazioni anche in tale popolazione, dal momento che non possiamo escludere che il mancato riscontro di correlazioni possa dipendere proprio dalle alterazioni morfometriche riscontrate.

Come precendentemente discusso, il campione clinico, seppur globalmente accomunato da una breve durata di malattia, includeva pochi soggetti con durata di malattia maggiore, aspetto che potrebbe rivelarsi confondente dal punto di vista statistico.

Il fatto che si tratti di una popolazione clinica ospedalizzata, con necessità di un regime di cura intensivo (Ricovero Ospedaliero o Day Hospital) sottende una gravità delle condizioni fisiche e/o psicopatologiche, e questo può rappresentare un bias nello studio di tale patologia, anche per la contestuale relativamente elevata percentuale di pazienti che necessita dell’assunzione di terapia farmacologica e per la presenza di comorbidità psichiatrica che, sebbene costituisca un aspetto caratteristico di questa patologia, può vere effetti confondenti nello studio dei volumi cerebrali.

5 Conclusioni

Dai risultati del nostro studio di Voxel Based Morphometry, condotto su un campione di pazienti adolescenti affette da Anoressia Nervosa, sottotipo restrittivo (AN-R) con un

56

gruppo di controllo appaiato per sesso ed età, si conferma innanzitutto un coinvolgimento globale della sostanza grigia (GM), il cui volume risulta diminuito nei pazienti AN-R rispetto al gruppo di controllo, con contestuale aumento liquorale. Tali alterazioni correlano con un minor indice di massa corporea (BMI) nelle pazienti esaminate, a sottenderne una verosimile natura pseudoatrofica conseguente allo stato di malnutrizione. Il mancato riscontro di alterazioni macrostrutturali a carico della sostanza bianca (WM) conferma la minor suscettibilità della WM, rispetto alla GM, agli effetti della malnutrizione e alle variazioni ponderali. Non si può tuttavia escludere la presenza di alterazioni microstrutturali della sostanza bianca, indagabili con metodologie diagnostiche più specifiche, quali il DTI.

Le diminuzioni di volume di sostanza grigia a livello regionale interessano aree di rilievo nella fisiopatologia dell’AN-R. Anche in tal caso le alterazioni correlano con un minor BMI delle pazienti. Mentre i risultati relativi al cervelletto sono più facilmente leggibili come secondari alla condizione di malnutrizione dei soggetti esaminati, a causa della suscettibilità intrinseca di questa regione a fattori ambientali, specialmente durante il periodo critico di sviluppo che è l’adolescenza, maggiori interrogativi sorgono nell’interpretazione dei risultati che vedono il coinvolgimento delle regioni frontali e parietali, a causa della loro implicazione in processi cognitivi che sottendono e alimentano la psicopatologia dell’AN. Un’affascinante chiave di lettura è che un’alterazione secondaria ai danni derivati dalla malnutrizione e al conseguente calo ponderale possa – in aree specifiche – divenire fattore di mantenimento della patologia in questione, rafforzando schemi cognitivi e comportamentali disfunzionali.

Tali ipotesi sono sostenute dalla correlazione delle alterazioni volumetriche riscontrate con il BMI in assenza di correlazioni con le dimensioni psicopatologiche esplorate.

Ciononostante, dall’analisi dei dati in nostro possesso, si conferma l’importanza della dimensione psicopatologica del Perfezionismo Clinico in Anoressia Nervosa, il quale risulta essere un tratto comune alle pazienti, specialmente nella sua dimensione auto- imposta, andando inoltre a rinforzare la sintomatologia depressiva, le problematiche di natura interpersonale e la gravità della sintomatologia psicopatologica globale.

Tali risultati possono essere letti nell’ottica dell’ipotesi di un imbalance cerebrale che vede la presenza di una maggior attività da parte delle aree corticali superiori responsabili del controllo cognitivo (top-down), a scapito delle regioni ventrali implicate nella decodifica di segnali enterocettivi (bottom-up).

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