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Forest Biodiversity and well-being:on-site experiences in urban areas in Italy

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The

International

Forestry Review

ISSN 1465 5489

PUBLISHED BY THE

COMMONWEALTH FORESTRY ASSOCIATION

www.cfa-international.org

EDITORS: JOHN A. PARROTTA and MARY A. CARR

International Forestry Review Vol. 12 (5), 2010

Forests for the Future: Sustaining Society and the Environment

XXIII IUFRO World Congress, 23-28 August 2010, Seoul, Republic of Korea

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The International Forestry Review

Editor

Chairman of the Editorial Advisory Board

Alan Pottinger

The Crib, Dinchope, Craven Arms,

Shropshire SY7 9JJ, UK

Email: [email protected]

Jim Ball

11 Mansion House Mews, Corsham,

Wilts SN13 9BB

Email: [email protected]

Editorial Advisory Board

Jim Ball

Independent, Italy/UK

Timothy Boyle

Independent, Canada

Eberhard Bruenig

University of Hamburg, Germany

Neil Byron

Australian Productivity Commission Melbourne,

Australia

Jim Carle

FAO, Rome, Italy

Ebby Chagala

Kenya Forestry Research Institute (KEFRI), Nairobi,

Kenya

Mafa Chipeta

FAO, Rome, Italy

Jonathan Cornelius

James Cook University, Australia

John Innes

University of British Colombia, Canada

Peter Kanowski

Australian National University, Canberra, Australia

Jean-Paul Lanly

Conseil Général du Génie Rural, des Eaux et des Forêts,

Paris, France

Bill Mason

Forestry Research, Edinburgh, UK

Cesar Sabogal

Centre for International Forestry Research (CIFOR), Brazil

Naresh Saxena

Independent, New Delhi, India

Jeff Sayer

Science Adviser: International Union for the Conservation

of Nature (IUCN), Gland, Switzerland

Lee Su See

Forestry Research Institute Malaysia, Malaysia

Josef Turok

International Plant Genetic Resources Institute (IPGRI),

Rome, Italy

Peter Wood

Independent, Oxford, UK

Contact

The Editor, International Forestry Review,

The Crib, Dinchope, Shropshire SY7 9JJ, UK

Telephone: +44 (0)1588 672868

Email: [email protected], Web: www.cfa-international.org

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468

XXIII IUFRO World Congress Forests for the Future: Sustaining Society and the Environment

Theme I: Forests, Human Health and Environmental Security

Improvement of liver function using extracts of Korean raisin tree (Hovenia dulcis var. koreana Nakai). Kim, S.H., Na, C.

S., Lee, K.Y., Han, J.G. (Korea Forest Research Institute, Republic of Korea; [email protected]; [email protected];

[email protected]; [email protected]).

Korean raisin tree (Hovenia dulcis var. koreana Nakai), which is widely distributed in Korea, China and Japan, has shown to improve liver function and to reduce the acute alcohol toxicity. In this study, the improvement effect of the peduncle extracts on liver function was investigated through the chemically induced experimental liver injury models as well as the alcohol-administered animal models. HdfHW-1, HdfM-1 and HdbrM-1 which are the extracts of fruit and young branches with hot water, 70% methanol and 100% methanol, were signifi cantly reduced the CCl4 or D-galactosamine/LPS-induced damages on the sliced

liver. The hot water or methanol extracts from fruit peduncles protected the primary hepatocyte culture against CCl4-induced

toxicity in a dose-dependent manner. Moreover, the released amount of LDH was reduced to the control level at 500μg/MȚ 5 of hot water extracts. HdfHW-1 also decreased the CCl4-induced hepatotoxicity in rats. The active components of HdfHW-1 seemed

to contain high molecular weight substances because 0.2M NaC1 HdfHW-1 fraction was the most effective among NaCl fractions of through DEAE 650C column chromatography. HdfM and HdfHW also signifi cantly reduced the levels of blood alcohol in both rats and mice, which were previously administered with 40% alcohol.

Forestry biodiversity and well-being: on-site experiences in urban areas in Italy. Lafortezza, R., Sanesi, G., Colangelo, G.

(University of Bari, Italy; [email protected]; [email protected]; [email protected]), Carrus, G. (University

of Roma 3, Italy; [email protected]), Ferrini, F., Salbitano, F. (University of Florence, Italy; francesco.ferrini@unifi .it; fabio.salbitano@unifi .it), Semenzato, P. (University of Padoa, Italy; [email protected]).

In this study, we selected fi ve types of urban green spaces in Italy, ranging from a minimum of biodiversity and a maximum of man-made elements to a maximum of biodiversity and a minimum of man-made elements. A convenience sample (N = 125) was contacted in the city of Padua, Florence, Rome, Bari. A questionnaire focusing on people’s experiences in the environment (length and frequency of visits, activities performed, perceived restorativeness, affective qualities of the place, perceived well-being during and after the visits) was administered. Results showed that the perceived restorative properties are higher in the peri-urban green areas, and signifi cantly increasing as a function of biodiversity levels in the environment. Moreover, the activities performed in the environment impacted both perceived restorativeness and respondents’ well-being. Finally, frequency and duration of visits positively predicted self-reported well-being. As expected, a signifi cant mediating role of both perceived restorativeness and affective qualities upon the relationship between duration and frequency of visits and individual well-being was detected. The theoretical implications in the analysis of the process leading to restoration are discussed, and potential guidelines for a more healthy management of everyday urban and peri-urban natural environments are envisaged.

The infl uence of forest scenes on psychophysiological responses. Lee, J.H., Shin, W.S., Yeoun, P.S. (Chungbuk National

University, Republic of Korea; [email protected]).

Viewing or contacting with forest provides restoration from daily stress or fatigue. This study examined the effect of urban scenes and several types of forest biomes on psychophysiological responses of human body. The overall purpose of this study was to examine which specifi c forest settings evoke the most positive reactions in people. The experiment was performed with 30 subjects who were university students. The subjects were exposed to 27 types of scenery (for 10 seconds each). ANOVA tests and post hoc comparisons using setting scores across the participants’ data on the responses to the 27 biome slides regarding scenic beauty, preference, Perceived Restorativeness Scales (PRS) and alpha wave (brain wave) were performed. The results of data analysis showed that the subjects preferred forest sceneries to urban sceneries. The results also indicated that scenery with forest and water was the most favored and evoked the highest level of psychophysiological responses to the subjects. These fi ndings support the biophilia hypothesis and provide some evidence toward the restorative benefi ts of forest environments. Findings are discussed in relation to psychological research in forest therapy.

Health-related benefi ts of forest stimulation based on indoor experiments. Lee, J.Y., Park, B.J. (Chiba University, Japan;

[email protected]; [email protected]), Tsunetsugu, Y. (Forestry and Forest Products Research Institute, Japan; [email protected]), Miyazaki, Y. (Chiba University, Japan; [email protected]).

With growing interest in the therapeutic effects of forest environments, there have been great needs for scientifi c evidence of these effects. Therefore, this study aimed to elucidate the physiological benefi ts of forest-related stimulation through laboratory experiments. Sensory information was input via the fi ve senses (vision, olfaction, etc.), and it was attempted to clarify the physiological reactivity to each stimulation. The tests were carried out in a room with a controlled setting. Subjects were young male students. Cerebral and autonomic nervous activities were measured using near infrared spectroscopy of the prefrontal area and blood pressure, respectively. For the forest-related stimulations, forest scenery was used for vision, the smell of cedar chips for olfactory, the sound of streams for audition, and the taste of cedar barrel-aged whisky for taste sensation. The results showed that viewing the forest scenery, smelling cedar chips and listening to the sound of streams caused signifi cant reductions in prefrontal area activity and blood pressure. Also, tasting cedar barrel-stored whisky suppressed the increase of prefrontal area activity and systolic blood pressure was induced signifi cantly by whisky alone. In conclusion, this study provided scientifi c data supporting the idea that forest-related stimulation has positive effects in terms of physiological relaxation.

Physiological relaxation produced by horticultural activity. Lee, M.S., Park, K.T., Lee, J., Park, B.J. (Chiba University, Japan;

[email protected]; [email protected]; [email protected]; [email protected]), Ku, J.H., Lee, J.W., Oh,

K.O., An, K.W. (Chonnam National University, Korea; [email protected]; [email protected]; [email protected]; [email protected]), Miyazaki, Y. (Chiba University, Japan; [email protected]).

The aim of this study was to determine physiological effects of horticultural activity. A fi rst experiment compared the

physiological effects of transplanting fl owers (Chrysanthemum morifolium) for 15 minutes and transplanting artifi cial fl owers for 15 minutes. A second experiment compared the effects of transplanting foliage plants (Peperomia angula) for 15 minutes and

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