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Plant
Science
j our na l h o me p ag e :w w w . e l s e v i e r . c o m / l o c a t e / p l a n t s c i
Identification
of
candidate
genes
for
phenolics
accumulation
in
tomato
fruit
Antonio
Di
Matteo
a,1, Valentino
Ruggieri
a,1, Adriana
Sacco
a, Maria
Manuela
Rigano
a,
Filomena
Carriero
b,
Anthony
Bolger
c,d,
Alisdair
R.
Fernie
c,
Luigi
Frusciante
a,
Amalia
Barone
a,∗aDepartmentofAgriculturalSciences,UniversityofNaplesFedericoII,ViaUniversità100,80055Portici,Italy
bMetapontumAgrobios,SSJonica106Km448,2– 75010Metaponto,MT,Italy
cMax-Planck-InstituteofMolecularPlantPhysiology,AmMühlenberg1,14476Potsdam,Golm,Germany
dRWTHUniversityAachen,Worringerweg1,52062Aachen,Germany
a
r
t
i
c
l
e
i
n
f
o
Articlehistory:
Received16July2012
Receivedinrevisedform31January2013
Accepted3February2013
Available online 13 February 2013 Keywords: Solanumlycopersicum Flavonoids Introgressionlines Microarray TILLING
Ethyleneresponsivefactor1
a
b
s
t
r
a
c
t
Phenolicsareantioxidantspresentintomatofruitthatconferhealthybenefitsandexhibitcrucialroles forplantmetabolismandresponsetoenvironmentalstimuli.Anapproachbasedontwogenomics plat-formswasundertakentoidentifycandidategenesassociatedtohigherphenolicscontentintomatofruit. AcomparativetranscriptomicanalysisbetweentheS.pennelliiIntrogressionLine7-3,whichproduced anaveragehigherleveloffruitphenolics,andthecultivatedvarietyM82,revealedthattheirdifferences areattributedtogenesinvolvedinphenolicsaccumulationintothevacuole.Theup-regulationofgenes codingforoneMATE-transporter,onevacuolarsortingproteinandthreeGSTssupportedthis hypoth-esis.Theobservedbalancingeffectbetweentwoethyleneresponsivefactors(ERF1andERF4)wasalso hypothesizedtodrivethetranscriptionalregulationofthesetransportgenes.Inordertoconfirmsuch modelaTILLINGplatformwasexplored.AmutantwasisolatedharbouringapointmutationintheERF1 cdsthataffectstheproteinsequenceanditsexpectedfunction.Fruitsofthemutantexhibiteda signifi-cantreducedlevelofphenolicsthanthecontrolvariety.Changesintheexpressionofgenesinvolvedin sequestrationofphenolicsinvacuolealsosupportedthehypothesizedkey-roleofERF1inorchestrating thesegenes.
© 2013 Elsevier Ireland Ltd. All rights reserved.
1. Introduction
In the last few years, medical research has highlighted the importance of thecompositional qualityof vegetable crops for human health [1–3]. Health benefits conferred by vegetables havebeenmainlyattributedtothepresenceofhealth-promoting phytochemicalswithantioxidantproperties.Givenitsfruit chem-icalcompositionandextensiveconsumptionworldwide,tomato (Solanumlycopersicum)isanimportantsourceofantioxidantsfor humannutrition,suchasphenolics,carotenoids,tocopherols,and
Abbreviations: ERF1,ethyleneresponsivefactor1;ERF4,ethyleneresponsive
factor4;FW,freshweight;GAE,gallicacidequivalents;GSH,reducedglutathione;
GSSG,oxidizedglutathione;GSH+GSSG,totalglutathione;GST,glutathione
S-transferase;HPRG,histidineprolinerichglycoprotein;IL,introgressionline;MATE,
multidrugandtoxiccompoundextrusion;PR,pathogenrelated;QE,quercetin
equivalents;TC,tentativeconsensus;TILLING,targetinginducedlocallesionsin
genomes;VSP,vacuolarsortingprotein.
∗ Correspondingauthor.Tel.:+390812539491;fax:+390812539486.
E-mailaddresses:adimatte@unina.it(A.DiMatteo),valentino.ruggieri@unina.it
(V. Ruggieri), adriana.sacco@unina.it (A. Sacco), mrigano@unina.it (M.M.
Rig-ano),fcarriero@agrobios.it(F.Carriero),Bolger@mpimp-golm.mpg.de(A.Bolger),
Fernie@mpimp-golm.mpg.de (A.R. Fernie), fruscian@unina.it (L. Frusciante),
ambarone@unina.it(A.Barone).
1Theseauthorscontributedequallytothiswork.
ascorbicacid.Regularconsumptionoftomatofruitshasbeen asso-ciated witha decreased incidence of chronic degenerative and proliferative diseasessuchassometypes ofcancerand cardio-vasculardiseases[4,5].Inparticular,amongphenolics,flavonoids preventheartdiseases,decreasebloodviscosity,reduce inflamma-toryresponsesandallergicreactions;inadditiontheyhavebeen reportedtohaveanti-tuberculosis,antiviralandantimalarial activ-ities[6].
Phenolicsarealargegroupofmoleculesthatalsohave impor-tant functionsin plants[7]. Amongthese,stilbenes,coumarins, andisoflavonoidsareimplicatedindefencemechanismsandare comprehensivelydefinedphytoalexins.FlavonoidsareUV protec-tants andanthocyanins arepigmentsresponsiblefor coloursof flower, fruit,vegetables,while salicylicacid(SA) isa signalling molecule involved in plant–microbe interactions and monolig-nolsarethebuildingunitsoflignin,thesecondmostprevalent biopolymer on earth after cellulose. Phenolicscontent in plant tissuesvarieswithspecies,varieties,organs,soilpropertiesand climaticconditions.Thesesecondarymetabolitesaccumulate, gen-erally,inallplantorgans(roots,stems,leaves,flowersandfruits) althoughpreferentiallyintheaerialorgans.Inthefruit,theouter tissuesarericherinflavonoidsthanothertissues,while chloro-genicacidandcoumarinesaremoreevenlydistributed.Intomato fruit,flavonoidsaretypicallypresentintheepidermaltissuesat
0168-9452/$–seefrontmatter © 2013 Elsevier Ireland Ltd. All rights reserved.
differentlevelsdependingonthedevelopmentalstage[8].In addi-tiontotheflavonoidnaringeninchalconethataccumulatesupto 1%dryweightofthetomatofruitcuticle,variousotherflavonoids accumulateintomatofruitsuchasrutin(quercetin-3-rutinoside), kaempferol-3-O-rutinosideandaquercetin-trisaccharide[9,10].
Processes controlling the level of phenolics in plant tissues includebiosynthesisanddegradation/utilizationofintermediates aswellasvacuolesequestration.Intomatofruitsseveralauthors haveextensivelyreportedthewide panoramaofphenolics pro-duction, withparticular attentionbeing paid to the flavonoids biosynthesis and storage [11–14].Although genes that operate in thebiosynthesis of flavonoidsare already known,additional insightsarerequired toelucidatetheregulativemechanismsof theirproductionandaccumulationintomatofruits.
Atsub-cellularlevel,thetwomainsitesofaccumulationof phe-noliccompoundsarethecellwall,wheretheligninisdeposited,and thevacuole,wheredifferentclassesofphenolicsarestored, par-ticularlyflavonoids.Sincethiscompartmentalizationisimportant forlocalmaintenanceofhighmetaboliteconcentrations, mecha-nismsforflavonoidsandanthocyaninsstoragehavebeenwidely investigatedandrecentlyreviewed[15–18].Briefly,among oth-ers,GrotewoldandDavies[19]proposedtwomodelstodescribe thevacuolar compartmentalization of flavonoids via intracellu-lar movement from cytosol, the so-called vesicular (VT) and ligandintransport(LT)models.Inthefirst,thetransportis medi-atedbyvesicletraffickinginvolvingproteincomponents,suchas vacuolarsorting andcargo proteins,whereas thesecondmodel relies onmembrane transporters,suchas MATEand MRP-type ABC transporters.The lattermediates sequestration tothe vac-uolesof glutathioneconjugates,whoseconjugation iscatalyzed byglutathione-S-transferases(GST),hencethrougha glutathione-dependentmechanism[20].IntheframeoftheLTmodel,GSTscan alsooperateascarrierproteinsinthetransportofGST-flavonoid complexesthroughaglutathione-independentmechanism[21].
Multiplelevelsoftranscriptionalandpost-transcriptional reg-ulationhavebeenimplicatedincontrollingthebiosynthesisand accumulationofphenolics.Inparticular,ithasbeendemonstrated that ethylene and other hormones can modulate the intensity and the direction of regulative effects on metabolism and the finallevelofphenolicsinplanttissues.Severalauthorsreported that theproduction of phenolic compounds canbe affectedby exogenoustreatmentswithethylene[22–24]and/orbybioticand abioticstresses,andthatthiseffectcouldbemediatedbyethylene responsiveelements(EREs)andMYBfactors[24].Indeed,byusing variousArabidopsismutants,ithasbeenrecentlydemonstrated that auxin and ethyleneregulate flavonol biosynthesis through MYB12-mediatedsignallingandthatethylenemodulatesflavonoid accumulationintheroots.
The accumulationof phenolics in tomato fruit is a complex traitcontrolledbyvariousQTL[25,26]and stronglyaffectedby theenvironment. In tomato the dissectionof complex traits is enabledbygeneticresourcesthathavebeenavailableforalong time,suchasintrogressionlines(ILs).Thesearehomozygouslines withsinglechromosomesegmentsubstitutionsfromonewild rel-ative[27].ThecombineduseofILsand transcriptionalprofiling [28] mightfacilitate therapid identificationof candidategenes involvedin theaccumulationof fruitphenolics.Theaimofthis workwastoidentifyregulativemechanismsandgenes control-lingtheaccumulationofphenolicsintomatofruitintheS.pennellii introgressionlineIL7-3,which harboursapositive QTLfor phe-nolics content. For this purpose, a comparative transcriptomic approachwascarriedoutonmaturefruitfromthisintrogression lineanditscultivatedparentalline(M82).In particular,among candidate genes we identified an ethylene responsive factor 1 (ERF1)genethatwasup-regulatedintheS.pennelliiIL7-3,which mightdirectlyorindirectlyregulateamoreefficienttransportof
phenolicstothevacuole.Characterizationofatomatoerf1mutant lineisolatedthroughTILLING(targetinginducedlocallesionsin genomes)technology[29,30]allowedustosuggestaroleforthe ERF1geneincoordinatingtheaccumulationofphenolicsintomato fruits.
2. Materialsandmethods 2.1. Plantmaterial
Twotomatoaccessions(LA4066andLA3475)wereusedinthis researchandseedswereprovidedbytheTomatoGeneticsResource Centre,UniversityofCalifornia(Davis,USA).TheaccessionLA4066 identifiestheintrogressionline(IL)7-3whichharboursa32cM singlehomozygouschromosomesegmentfromthewildspecies S.pennellii(LA0716)inthegenomicbackgroundoftheprocessing tomatovarietyS.lycopersicumcv.M82(LA3475).Plantsweregrown in greenhouse for four consecutive years. After seed germina-tion,sixseedlingsperaccessionweretransplantedinto20cmpots containingamixtureofmediumsandysoilandcompostand trans-ferred in a cold greenhouse of the Department of Agricultural SciencesattheUniversityofNaples(Portici,Italy).Plantswere ran-domlydistributed,fertilizedandirrigateddailyuntiltheyreached maturity.Fruitswereharvestedwhenabout75%ofthemreached thered-ripestage.Withina singletrial,threefruit samplesper each genotypewereobtainedfromindividualplantsbypooling fullyred-ripefruitscollectedfromthesameplant.Sampleswere obtainedfromwholefruitsdiscardingtheseeds,jellyparenchyma, columellaandplacentatissuesandthenwerefrozenbyliquid nitro-gen,grindedandstoredat−80◦C.
2.2. Fruitmeasurements
Totalphenolicswereassayedusingamodifiedprocedureofthe Folin–Ciocalteu’stest[31].Inbrief,250mgoffrozenground tis-suewerehomogenizedinamortarwithpestleandextractedusing 1mlof60%methanol.Samplesweretransferredtoa1.5mltube andleftonicefor3mininthedark.Crudeextractswere trans-ferredina15mltubeandvolumewasincreasedto5mladding 60%methanol.Thesampleswerecentrifugedat3000×gfor5min; then,62.5!lofthesupernatant,62.5!lofFolin–Ciocalteu’sreagent (Sigma)and250!lofdeionisedwaterweremixedandincubated for6min;625!lof7.5%sodiumcarbonateand500!lofdeionised waterwereaddedtothesamplesandincubatedfor90minatroom temperatureinthedark.Absorbancewasmeasuredat760nm.The concentrationoftotalphenolicswasexpressedintermsofmgof gallicacidequivalents(GAE)per100goffreshweight(FW).
TheflavonoidcontentwasmeasuredasreportedbyMarinova etal.[32].Inparticular,5mlof80%met/H2Owereaddedto0.5g
ofsample.100!lofdistilledwaterand30!lof5%NaNO2 were
addedto100!lofextract.30!l10%AlCl3wereadded5minlater.
After6min,200!lof 1MNaOHwereaddedand thetotal was madeupto1mlwithdistilledwater.Absorbancewasmeasuredat 510nm.Totalflavonoidcontentwasexpressedasmgofquercetin equivalents(QE)per100gFW.
Reduced(GSH)andoxidized(GSSG)glutathionewereassessed usingGlutathioneAssayKit(BioVision–Cataloguenumber K264-100) following the procedure suggested by the manufacturer. Fluorescence(Ex/Em340/420nm)ofthesampleswasreadwitha VICTORTMXMultilabelPlateReader(PerkinElmer).Concentrations
wereexpressedasmgpergofFW.
Phenotypicdatawerestatisticallyprocessedbyusingthe Sta-tisticalPackageforSocialSciences,version18(SPSSIncChicago, Illinois). UnivariateANOVAwasappliedtodeterminetheeffect ofgenotypeandtrialasfixedfactors.Theeffectofthegenotype
Table1
PrimerpairsusedforqPCRvalidationofgenesinvolvedintheaccumulationofphenolicsthataredifferentiallyexpressedinIL7-3andM82.
TIGRID Annotation Primersequence
TC170110 GlutathioneS-transferase-likeprotein fw 5′-AGCAACGGGAGACGAACATC-3′
rv 5′-ATCTCCAAGTGCTCCCTCCA-3′
TC170138 Ethylene-responsivetranscriptionfactor4 fw 5′-GTCATCCAGCGGAGAAACGG-3′
rv 5′-GCAGGTGGAAGTCGTCGCCG-3′
TC172097 Vacuolarsortingprotein fw 5′-TTGTGGCGACCTTATGATCC-3′
rv 5′-GGCTTTATCTCCCAGGATTCAG-3′
TC172606 GlutathioneS-transferase fw 5′-TCCTTATGAAAGAGCCCATGCT-3′
rv 5′-TTGTTGTCCATACCAATCTCCCT-3′
TC172943 Hydroxyproline-richglycoprotein fw 5′-TACCGGAAAAAGTGGTGGTTG-3′
rv 5′-ACTGGTTTAGGAGGCTGAGGC-3′
TC174512 Ethylene-responsivefactor1 fw 5′-CGCGTAATGGAATTAGGGTTTG-3′
rv 5′-CATTGATAATGCGGCTTGATCA-3′
TC176201 GlutathioneS-transferase fw 5′-TCTGCAGGTTCAACTGGAAGAA-3′
rv 5′-GGAGGAGCGAAGGGAAAGAA-3′
TC177287 O-acyltransferaseWSD1 fw 5′-TCCCATGCTGAGGCAACTTC-3′
rv 5′-GGGCAATTCCATCTCCAAGAG-3′
TC177388 Osmotin-likeprotein fw 5′-ACGTCTCAATCGAGGCCAAA-3′
rv 5′-ACGTGCCATCTTAGTTCCCCT-3′
TC178155 Chymotrypsininhibitor-2 fw 5′-TTTGTCCAGGTGTGACAAAGGA-3′
rv 5′-GCAAACTTAGCTGGTGTTCCAAG-3′
TC178409 MultidrugresistanceproteinmdtK fw 5′-GCTTTGCTTGGATATGTGGC-3′
rv 5′-CTCTTCATCCCAATCTGTTTTCC-3′
TC179186 Pathogenesis-relatedfamilyprotein fw 5′-CGTGGGAAGTGATCAACGTG-3′
rv 5′-AAAGAAACCCCAATGCCTGA-3′
TC185053 GlutathioneS-transferase/peroxidase fw 5′-GCAAAGGCTGAGTGTCCAAAG-3′
rv 5′-GACTTGGCCACACTGTCCCT-3′
TC186230 Serine/threonineproteinkinase fw 5′-AACCGAGGCATGTGCTTCTG-3′
rv 5′-TGAAACATGACGATGCTTTTTCC-3′
wasconfirmedwithineachtrialbyStudent’st-testcoupledwith
bootstrapusing1000samplesand˛=0.05.
2.3. Microarrayhybridization
Duringtwoconsecutivetrials,threefruitsamplespereach
geno-typehavebeenchosenforfurthertranscriptomicanalysis.Total
RNAextractionwasobtainedusingtheCTAB
(hexadecyltrimethy-lammoniumbromide)method[33].TotalRNAwasquantifiedusing
aNanoDropND-1000Spectrophotometer.RNAswithabsorbance ratioA230/260 andA260/A280 higherthan 2.0weretested for integrityusingtheAgilent2100Bioanalyzer(Agilent).
Transcriptomic analysis was performed ona 90K TomatAr-ray1.0 microarray synthesized using theCombiMatrix platform at the Plant Functional Genomics Center of the University of Verona (http://ddlab.sci.univr.it/FunctionalGenomics/) as previ-ouslydescribed[34].Expressiondatawerenormalizedusingthe SPSSsoftwarepackageandprobeswithsignificantchange(P-value <0.01)intheirhybridizationsignalswereidentifiedbyrunninga two-factorANOVAmoduleincludedintheTIGRMultiple Experi-mentViewerSoftwarev4.0(http://www.tm4.org/).Co-regulations wereinvestigatedbyPearsonmetric.Functionalannotationof dif-ferential expressed geneswas performedby using theITAG2.3 database [35] available at the Solgenomics network website (http://solgenomics.net).Detailedinformation aboutmicroarray dataisavailableinGeneExpression Omnibus(http://www.ncbi. nlm.nih.gov/geo/)undertheseriesaccessionGSE37568.
2.4. QuantitativeReal-TimePCR(RT-qPCR)
The relative expression of candidate mRNAs for controlling accumulation of phenolics in IL7-3fruit was validated using a 7900HTFast Real-TimePCR System(AppliedBiosystems). Total RNAwasretrotranscribedbytranscriptorHigh-FidelitycDNA Syn-thesiskitaccordingtomanufacturer’sprotocol.Real-TimeRT-qPCR assaywasdonein12.5!lreactionvolumesthroughSYBRGreen PCRMasterMix(AppliedBiosystems)withthreereplicationsper eachreaction.PlateassemblingwasautomatedbyusingaFreedom
EVO1.50(TECAN)liquidhandlerstation.Quantificationwas per-formedaccordingtothe!!Ctmethod[36].Primerswerevalidated usingastandardcurveoveradilutionrange1–10−3(R2>0.98;slope
closeto−3.32).AlistofprimersequencesisprovidedinTable1. 2.5. Tentativeconsensusmapping
Sequences of the 21,550 tomato tentative consensus sequences (TCs) retrieved from TIGR database Gene Index Release 11.0 (June 21, 2006) were mapped on the tomato chromosomes. Advanced mode of the SGN BlastN tools (http://solgenomics.net/tools/blast/index.pl), were used toalign TCswithpseudomoleculesoftheTomatoWGSChromosomes(SL 2.40) database.OnlyTCsproducing alignmentwithexpectation values <10−10 were considered.Also, TCsmapping to thewild
S. pennellii introgression 7-3 were identified by anchoring the sortedlistofTCsmappingtothepseudochromosome7tomarkers thatdefinethe7-3segmentintheRFLPTomato-Expen2000v.52 markers,thatareSGNMarkerT1719BandSGNMarkerTG20. 2.6. ScreeningoftomatoTILLINGmutants
The tomato TILLING platform at Metapontum Agrobios[37] wasusedforscreeningapopulationofM3mutagenizedRed Set-ter tomato families in order todetectmutations in thecoding sequenceoftheERF1gene.Ampliconswereamplifiedby nested-PCRaccordingtotheexperimentalconditionspreviouslydescribed [38].Theexternalprimerpair(fw:5′-TACCCACCCAAGAGTCAT-3′
and rv:5′-CCCTACACCCAAACAAAC-3′)produceda 1428bp
frag-ment.Internalprimers(fw:5′-CACTATTTCTCTTTCCTCATCC-3′and
rv5′-CAACTCATCAAAAGCTCTTC-3′)were5′ labelled withIRDye
700andIRDye800dye(LI-COR®,Lincoln,NE,USA)respectively
and produced afragmentof 994bp.Unlabeledinternal primers werealsousedforprimingsequencingreactions.Inducedpoint mutations were identified by means of the mismatch specific endonucleaseENDO1(SerialGenetics)intheexperimental con-ditions suggested by the supplier. Digested and labelled DNA fragmentswereseparatedontheLI-COR4300(LI-COR®,Lincoln,
Table2
LevelsoftotalphenolicsdetectedinfruitofM82andIL7-3growningreenhouseover
4consecutivetrials.Totalphenolicsareexpressedasmgofgallicacidequivalents
per100goffreshweight.Meanvalue,StandardErrors(SE),andrelativelevelin
IL7-3vs.M82(%ofcontrol)areshown.Withineachtrial,asteriskindicatessignificant
differencesbetweenIL7-3andM82atStudent’sttestcoupledwithbootstrap(1000
samplesandalpha0.05).
Trial Genotype Mean SE Relative
level(%) I M82 31.99 1.68 129 IL7-3 41.30* 3.09 II M82 31.98 4.73 171 IL7-3 54.84* 1.41 III M82 30.60 3.10 154 IL7-3 47.21* 1.98 IV M82 34.07 2.01 168 IL7-3 57.31* 6.34
NE,USA)usingdenaturingpolyacrylamidegelsandgelimageswere
analyzedusingAdobe Photoshopsoftware(Adobe SystemsInc.,
SanJosé,CA,USA).Onceidentified,mutationswerevalidatedby
sequencingtheerf1targetfragment.
Prediction analysis of the relevance of the mutation for
the protein to keep the function was achieved by using SIFT
(http://sift.jcvi.org/) [39], and I-TASSER (http://zhanglab.ccmb. med.umich.edu/I-TASSER/)a tool enabling prediction ofprotein conformationalchanges[40].
3. Results
3.1. Fruitphenotyping
Inourlaboratoryapopulationofintrogressionlinesharbouring singlehomozygoussegmentsoftheS.pennelliigenomeintheS. lycopersicumcv.M82backgroundhasbeenanalysedover consecu-tivegrowingseasonsinordertoinvestigateQTLcontrollingtomato fruitquality.Amongtheselines,IL7-3wasselectedforfurther anal-ysisbecauseitstablymaintainedoverfourtrialshigherlevelsof fruittotalphenolicscomparedtoM82(Table2).Overall,thelevelof totalphenolicswas32.16±1.51(mean±SE)and50.14±2.32mg ofGAEper100gFWinred-ripefruitsofM82andIL7-3, respec-tively.AccordingtotheUnivariateANOVAtest,thedifferencewas statisticallysignificant(P<0.001)withIL7-3expressingonaverage aleveloftotalphenolics56%higherthanM82andtheinteraction genotype×trialwasnotsignificant.Inaddition,thehigher accu-mulationoftotalphenolicsinIL7-3fruitcomparedtoM82was confirmedwithineachtrialbasedonStudent’st-test(P<0.05) reit-eratedon1000samplesgeneratedbybootstrap.Whencompared toM82,IL7-3accumulatedinthefruitahigherrelativelevel(per centofcontrol)oftotalphenolics.Inthelasttrial,totalflavonoids werealsoevaluated.Theirlevelwas8.48±0.54and5.06±0.41mg ofQEper100gFWinred-ripefruitofIL7-3andM82,respectively.
ThehighervalueinIL7-3wasstatisticallyvalidatedbyStudent’st testcoupledwithbootstrap1000samplesandalpha0.05.
Inthesecondandthirdtrials,red-ripefruitsfromIL7-3andM82 werealsoassayedforglutathionecontent(Table3).Accordingto Student’st-testonabootstrappopulationof1000samples,IL7-3 expressedastatisticallysignificanthigheraccumulation(!<0.05) oftotalglutathione(GSH+GSSG)andoxidizedglutathione(GSSG) thanM82inbothtrials,whereasthevariationsinthelevelofthe reducedglutathione(GSH)wassignificantonlyinthesecondtrial. 3.2. Transcriptomicanalysis
InordertoidentifymRNAsregulatedatdifferentlevelsinM82 andIL7-3,biologicalreplicatesoftotalRNAwereextractedfrom threesamplestakenfromeachgenotypewithinbothsecondand thirdtrials.Differentialtranscriptaccumulationwasdocumented usingsingle-colourhybridizationontheTomatArray1.0 microar-ray followed bya two-factorialANOVA test (P<0.01) with the M82transcriptomeasareference.Thecomparativetranscriptomic approachallowedidentifying260sequences(1%ofthose repre-sentedontheTomatArray1.0)thatweredifferentiallyexpressedat thered-ripestage(SupplementaryTableS1),ofwhich129(49.6%) wereup-regulatedand131(50.4%)weredown-regulatedinIL7-3 andonly2.7%ofthemdidnotmatchwithanyannotatedpredicted gene.Theyweredistributedoveralltomato chromosomeswith aproportionofTCsmappingtoeachofthetwelvechromosomes outofalldifferentiallyexpressedTCsrangingfrom2.7%(7TCs)for chromosome11to23.8%(62TCs)forchromosome7.
Inordertoexplainthehighercontentofphenolicsinthefruit of IL7-3, we directed ourattention to genesbelonging to pro-cessescontrollingthelevel of phenolicsin planttissues,which includebiosynthesisanddegradation/utilizationofintermediates aswellasvacuolesequestration.Weinitiallyanalysed transcrip-tomicdatasearchingforchangesinthesteadystatemRNAlevels ofgenesrequiredforbiosynthesisanddegradationofphenolics. Among genes implicated in controlling biosynthesis of pheno-lics, 88 TCs (corresponding to55 predictedgenes according to ITAG release 2.3, Supplementary Table S2) putatively encoding forkey enzymeswereprobedonthemicroarray slideandthey did not show differential expression between IL7-3 and M82. Consequently,we focusedourattentiononadifferentgroupof genesthatshowedhighdifferencesinexpressionlevelbetween IL7-3andM82andselectedthemforfurtheranalysis.The iden-tifiedsub-set oftranscripts(Table4)wasincludedin“ethylene signalling pathway”, “conjugation/compartmentalization path-way” and “response to stress”. Among up-regulated genes there were: one ERF1 (TC174512, Solyc05g051200), two GST (TC170110andTC185053,Solyc07g056420andSolyc07g056440, respectively), one gene coding for a vacuolar sorting protein (VSP)(TC172097, Solyc06g005080),onegene coding for a mul-tidrug resistanceproteinbelonging toMATEfamily (TC178409, Solyc10g081260) in addition to a group of genes involved in stress responses.Among the down-regulated genesthere were
Table3
Fruitcontentofreducedglutathione(GSH),totalglutathione(GSH+GSSG)andoxidizedglutathione(GSSG)inM82andIL7-3overthesecondandthirdtrials.Contentlevels
areexpressedasmgpergoffreshweight.Meanvalue,standarderrors(SE),andrelativelevelinIL7-3vs.M82(%ofM82)areshown.Withineachtrial,asteriskindicates
significantdifferencesbetweenIL7-3andM82atStudent’sttestcoupledwithbootstrap(1000samplesandalpha0.05).
Trial Genotype GSH Relativelevel(%) GSH+GSSG Relativelevel(%) GSSG Relativelevel(%)
Mean SE Mean SE Mean SE
II M82 0.049 0.005 106 2.675 0.089 112 2.629 0.085 112
IL7-3 0.052 0.005 3.002* 0.041 2.950* 0.040
III M82 0.046 0.004 119 2.086 0.105 148 2.052 0.108 140
Table4
SubsetofdifferentiallyexpressedTCsinvolvedinphenolicsaccumulationandstressresponse.ForeachTCtheIDofITAG2.3annotation,itsfunctionaldescription,thefold
change(IL7-3vs.M82)fromthemicroarray(seealsoSupplementaryTable1)andtheRT-qPCRanalysesisreported.
Codea TCID ITAG2.3geneID Chr Annotation IL7-3vs.M82 erf1vs.RS
Microarray RT-qPCR RT-qPCR
Mean SE Mean SE
Ethylenesignallingpathway
1 TC174512 Solyc05g051200.1.1 5 Ethylene-responsivefactor1A 3.04 1.98* 0.72 −0.80 0.51
2 TC170138b Solyc07g053740.1.1 7 Ethylene-responsivetranscriptionfactor4 −7.65 −1.04* 0.11 1.97* 0.32
Conjugation/compartmentalizationpathway
3 TC170110b Solyc07g056420.2.1 7 GlutathioneS-transferase-likeprotein 3.65 0.59* 0.03 −8.30* 1.66
4 TC172606b Solyc07g056510.2.1 7 GlutathioneS-transferase −7.18 −12.83* 0.20 −1.62* 0.68
5 TC176201b Solyc07g056490.2.1 7 GlutathioneS-transferase −5.27 2.53* 0.17 0.80* 0.39
6 TC185053b Solyc07g056440.2.1 7 GlutathioneS-transferase-likeprotein 2.76 4.28* 0.27 −0.36 0.58
7 TC172097 Solyc06g005080.2.1 6 Vacuolarsortingprotein 1.20 0.52* 0.03 0.73* 0.05
8 TC178409 Solyc10g081260.1.1 10 MultidrugresistanceproteinmdtK 1.30 1.63* 0.35 0.49 0.32
Stressresponse
9 TC172943 Solyc02g063420.2.1 2 Hydroxyproline-richglycoprotein 2.68 2.07* 0.30 −0.61* 0.44
10 TC177287 Solyc01g095930.2.1 1 O-acyltransferaseWSD1 2.12 1.81* 0.23 0.93* 0.36
11 TC177388 Solyc08g080640.1.1 8 Osmotin-likeprotein 2.39 2.42* 0.70 −2.50* 0.51
12 TC178155 Solyc08g080630.2.1 8 Chymotrypsininhibitor-2 3.40 2.79* 0.42 −6.66* 1.26
13 TC179186 Solyc02g031950.2.1 2 Pathogenesis-relatedprotein 3.53 3.49* 1.41 0.82* 0.24
14 TC186230 Solyc05g041420.2.1 5 Serine/threonineproteinkinase 0.68 1.20* 0.20 −0.25 0.13
aThesamecodesfortheTCslistedincolumn2areusedinFigs.1and3.
bTCsmappingontheintrogressionregion7-3.
*StatisticallysignificantdifferencesatP<0.05.
ERF4(TC170138,Solyc07g053740)andthreeGSTgenes(TC171442, TC172606,andTC176201,Solyc07g056420,Solyc07g056510,and Solyc07g056490,respectively).TC170110andTC171442revealed to represent the same GST predicted gene (corresponding to Solyc07g056420),and followingdetailed sequenceanalysis(see below)onlyone(TC170110)waschosenforsubsequent investi-gations.
Sincethedown-regulationofgenesmappingintothewild intro-gressed region7-3(TC170138, TC170110,TC172606, TC176201, TC185053) might also be due to mismatches occurring in the regionwherethe35mermicroarrayprobeand/ortheqPCRprimers anneal, we searched for polymorphisms in these genes, using the sequences obtained from the ongoing S. pennellii genome sequencingproject.ForERF4(TC170138),wecouldverifythatfour nucleotidemismatchesoccurredbetweenIL7-3andM82in the regionwhere themicroarray probeannealed. Suchmismatches could conceivably affect the expression level revealed by the microarray hybridization(SupplementaryFig.S1), thus explain-ingthenegativefoldchange(−7.65 inIL7-3vs.M82)observed, sincetheprobewasdesignedonaTCcomingfromthecultivated tomato.Onlyonemismatchwasdetectedintheprobesfortwo GSTs(TC172606, TC176201) but these would not influence the hybridizationsignal,whereasmismatchesoccurredbetween IL7-3 andM82 withtheprobeTC171442,thus leadingustoselect TC170110asthespecificESTrelated toSolyc07g056420.In any case,forabetterexpressionlevelestimationofallthesegenes,the qPCRprimerpairsweredesignedonconservedregionsbetween thewildgenotypeS.pennelliiandthecultivatedS.lycopersicum. Consequently,thenegativefoldchangeestimatedbyqPCRforERF4 (−1.04)wasmorereliable,aswellasthoseestimatedfortheGSTs. qPCRconfirmedthehigherexpressionlevelofthegenescodingfor ERF1,GST,MATEandVSPproteins(Table4).Theup-regulationof agroupofstress-relatedgeneswasalsoconfirmed,aswellasthe down-regulationofERF4andoneGST(TC172606).Adiscrepancy betweenmicroarrayandReal-Timeexpressiondatawasfoundonly forTC176201.
Finally,promoters withinthesegeneswerescreenedfor the presenceofGCC-boxes.Suchelementswerefoundatposition−360 (complementarystrand)fromthestartcodonoftheMATEgene, andatposition−79oftheVSPgene.Thechymotrypsininhibitor,
theosmotin-likeproteinandthepathogenesis-relatedprotein pro-motersalsoincludeGCCboxes,however,noGCC-boxwasfoundin thepromoterofanyoftheanalyzedGSTs.
Focusingontheselectedtranscripts,weproposethatthehigher levelofphenolicsinIL7-3istheresultofamoreefficient conju-gation/compartmentalizationofthesemetabolites,drivenbythe higherexpressionlevelofaMATE,aVSP,andoftheover-expressed GSTgenes(Fig.1).Inourmodelwealsoproposeakey-roleofERF1 asapotentialregulatorofthemechanismsthatcontrolphenolics compartmentalizationinthevacuole.Inordertovalidatetherole envisagedforthisethyleneresponsivefactor,weexploreda func-tionalTILLINGplatformavailableforthetomatocultivarRedSetter tofindmutantsfortheERF1gene.
3.3. Isolationandcharacterizationofanerf1mutant
Screeningof5221EMS-treatedM3familiesresultedinthe iden-tificationofamutantlineharbouringamutationinthesequenceof theerf1gene(TC174512).Themutationwasacytosinetothymine transitionatposition521ofthecds(Fig.2)andcausedintheERF1 proteinsequencetheaminoacidchangeatposition174from Ser-inetoPhenylalanine(S174F).SIFTalgorithmallowedtheprediction ofwhetherthisaminoacidsubstitutionaffectsproteinfunction. Thepredictionwasbasedonthedegreeofconservationofamino acidresiduesinasequencealignmentderivedfrom27ERF1 homo-loguesproteins(SupplementaryFig.S2).Accordingtothepredicted output,theSinposition174showed100%conservationandits substitution withF wasexpectedtobedeleterious(Fig.2).The impactofthemutationonthesecondarystructureoftheprotein hasbeenalsoevaluatedbyI-TASSERshowingthatthissubstitution inthemutantproteincausesthecoiled-coiltochangeinalpha-helix structure.
TenM5plantsoftheerf1mutantlinewereusedinour anal-yses. Thehomozygosity for the mutation in theerf1 gene was validated by sequencing. These plants were grown in a green-house andcharacterizedin comparison withRedSetter control plants(Table5).Onaverage,fruitsfromtheerf1mutantshoweda significantreducedleveloftotalphenolicscomparedtoRedSetter fruits.Inparticular,RedSetterfruitsshowedanaveragecontentin totalphenolicsof44.39±3.65whereasfruitsfromtheerf1mutant
ERF1 1 ETHYLENE SIGNALING PA THW AY CO N JU GA TI O N /T RA N SP O RT 7 VSP MATE 8
FLAVONOIDS
VACUOLE
3; 5; 6 GSTFig.1. AschematicrepresentationofphenolicsvacuolaraccumulationintomatofruitoftheIL7-3.
ThemaincandidategenesinvolvedinthesequestrationofphenolicstothevacuolearereportedandnumberedaccordingtocodesindicatedinTable4.ERF1:ethylene
responsivefactor1;GST:glutathione-S-transferase;VSP:vacuolarsortingprotein;MATE:multidrugandtoxiccompoundextrusion.
showedthesignificantlowercontentof27.63±1.31(! <0.05).Also flavonoidsweresignificantlyreducedintheerf1mutantcompared toRedSetter(3.83mg±0.23vs.7.74±0.48ofQEper100gFW). ThefruitlevelsofGSH,GSH+GSSGandGSSGdidnotshowany significantvariationintheerf1mutantlinecomparedtoRedSetter.
ToconfirmtheinvolvementoftheERF1geneintheregulative mechanismscontrollingthelevelof totalphenolicsintheIL7-3 tomatofruits,weassayedbyRT-qPCRtherelativeabundanceof candidatetranscriptsintheerf1mutantcomparedtoRedSetter (Table4).Asexpected,nosignificantreductioninthetranscript
Fig.2. Analysisofmutatederf1geneisolatedbyTILLING.
Thefigureshows:(a)nucleotidesequencesoferf1geneinRedSetteranderf1mutantshowingacytosinetothymidinetransitionat521bpposition;(b)changeofthe
aminoacid174fromSerine(S)toPhenylalanine(F)intheproteinsequence(theunderlinedsequenceidentifytheAP2/EREdomain);(c)conservationintheERF1protein
assessedbyasequencecomparisonof26differenthomologuesproteins(seealsosupplementaryFig.2);(d)SIFTalgorithmoutput;(e)predictedsecondarystructureby
Table5
Fruitphenotypingoferf1mutantandRedSetter.Fruitcontentoftotalphenolics,totalflavonoids,reducedglutathione(GSH),totalglutathione(GSH+GSSG)andoxidized
glutathione(GSSG)intheerf1mutantandRedSetter.MeanvalueandStandardError(SE)areshown.Asteriskindicatessignificantdifferencesbetweenerf1mutantandRed
SetteratStudent’sttestcoupledwithbootstrap(1000samplesandalpha0.05).
RedSetter erf1mutant
Mean SE Mean SE
Totalphenolics(mgGAE× 100g−1FW) 44.39 3.65 27.63* 1.31
Totalflavonoids(mgQE× 100g−1FW) 7.74 0.47 3.83* 0.23
GSH(mgg−1FW) 0.03 0.00 0.03 0.00
GSH+GSSG(mgg−1FW) 2.82 0.11 2.88 0.10
GSSG(mgg−1FW) 2.73 0.11 2.79 0.10
levelof thetargeterf1(TC174512)gene wasobservedbetween
theRedSetterand theerf1mutant genotype.By contrast,ERF4
(TC170138)showeda1.97foldincreasedexpressioninthemutant
comparedtothewildtype.Asforgenesinvolvedinthe
transmem-branetransportofphenolics,redfruitsfromtheerf1mutantline
showedasignificantlowerabundanceofmRNAsrelatedtotwoGST
genes(TC170110,TC172606),whereasasimilarlevelofexpression
intherelativetranscriptabundanceoftheMATEgene(TC178409)
andahigherexpressionoftheVSPgene(TC172097).Finally,the
lowerexpressionofstress-relatedgenesexhibitedbythemutant
alsosupportedthereducedefficiencyofthemutatederf1genein
promotingtheirexpression.
4. Discussion
Inthepresentworkweinvestigatedthemolecularmechanisms
thatleadtoahighertomatophenolicscontentinaS.pennellii
intro-gressionlinebycombiningcurrentlyavailable-omicsresourcesfor
thisspeciessuchasthetranscriptomicCombimatrixarrayandthe
TILLINGgenefunctionalplatform.Thefirstapproachallowedthe
identificationofagroupofgenescontributingtotheincreaseof
vacuolarsequestrationofphenolicsandledustohypothesizea
key-roleofthegeneERF1inorchestratingthemechanismsinvolved
therein.Thesecondallowedtheidentificationandcharacterization
ofoneerf1mutantthatsupportstheroleofERF1geneincontrolling
thelevelofphenolics/flavonoidsinthefruitoftheselectedtomato
introgressionline.
Thegenotypeweanalysed(IL7-3)exhibitedanaveragelevelof
fruittotalphenolicshigherthanitscultivatedparentallineM82
over fourgreenhouse trials.The highercontent of phenolicsin
fruitsofIL7-3vs.M82wasconfirmedovertwofieldtrials(datanot
shown).Inarecentworkcarriedoutonthesameplantmaterials
usedinthepresentpaper,ithasbeenestablishedbyHPLCanalysis
thattheleveloftheflavonolrutinwassignificantlyhigherinthe
fruitofIL7-3comparedtoM82[41].Accordingly,ourpreliminary
datarevealedahigherleveloftotalflavonoidsintheIL7-3fruit. Comprehensively,thesedataallowedtheconfirmationofamajor QTLforfruitphenolicsaccumulationmappingtotheintrogressed region3ofchromosome7thatwasexpressedindependentlyofthe trialandenvironmentalconditions.Indeed,intheTomato Expres-sionDatabase(http://ted.bti.cornell.edu)[42]thislinewasalready reportedasexhibitingafruitrelativelevelhigherthanM82(139.7% ofcontrol)andaverylowlevelofcarotenoids.Therefore,inorderto usethisintrogressionlineassourceoffavourableallelesforhigher phenolicsinthefruititwouldbenecessarytodisruptthelinkage betweenthegene(s)thatpromotephenolicscontentandthosethat contributetolowercarotenoids.Nowadays,genomicstoolssuchas transcriptomicprofilingandgenomesequencing/annotationmight enabletheaccuratedissectionofthisquantitativetraitin candi-dategenestobeusedinbreedingforfruitphenolicsaccumulation. Altogether,theintrogressionlineIL7-3wasusedinacomparative transcriptomicanalysiswithrespecttoitscultivatedparentalline M82.
Thedifferentialgeneexpressionevidencedinourexperiments strengthensthehypothesisthatincreasedtransportandvacuolar sequestrationofphenolicsinIL7-3ledtothehigherphenolicslevel initsfruitsratherthantoanelevatedbiosyntheticflux.Wethus assumedthatinIL7-3thesequestrationofphenolicsintovacuoles isregulatedaccordingtomechanismspreviouslydescribedinother species, suchas maize,petunia,Arabidopsis andgrape [43–48]. Indeed,thehigherexpressionintheIL7-3ofgenescodingforthree GSTs,oneVSPandoneMATEfitswiththeco-operative contribu-tionoftheseproteinsfortheaccumulationofanthocyaninsinthe vacuole,recentlyevidencedingrapevine[49].
Inparticular,themodelweproposedisbasedonthecentral roleofoneERF1genemappingonchromosome5,whichis dis-tinct fromtheTERF1mappingonchromosome3 thatenhances osmoticstresstoleranceintomato [50]. Theover-expressionof ERF1inIL7-3makesitagoodcandidatefortheregulationof pro-cessesinvolvedinfruitphenolicsaccumulation.Wereasonedthat theover-expressionofERF1mightbalancetheevidenced down-regulationof ERF4sincenopolymorphism isexpectedbetween IL7-3 and M82 in the ERF1 gene mapping on chromosome 5. Indeed,downregulationofERF4,thatmapsintheintrogression region,mightbeduetopolymorphismsevidencedinthe“wild” pennellii promoter of ERF4and/or todifferent regulators acting inthewildandthecultivatedtomatogenotypesinconcertwith theERFgenes.Thisbalancebetweenethyleneresponsivefactors wouldensureproperethylenefunctionsduringthedevelopment of IL7-3fruit through a homeostatic cellular mechanism, even thoughthesetwofactorsmightalsohavedifferentspecificroles in thefruitcells. Indeed,nospecificfunctionshavebeenuptill now assigned tothe numerous membersof tomato ERFfamily and a highfunctional redundancy hasbeenproposed forthem [51].Followingourhypothesis,inthegenotypeIL7-3thehigher expressionofERF1mightdriveanincreasedtranscriptional reg-ulationof genescodingfor someGSTs,oneMATEandone VSP that resultsin anincrease of vacuolarcompartmentalizationof phenolics,specificallyflavonoids.Hence,amongmembersofthe AP2/ERF family, ERF1 integrates signals fromethylene and jas-monicacidsignallingpathwaysandultimatelytriggersadefence response againstpathogenattackbyinducingtheexpressionof defencegenes,suchasPRproteins,HPRGsandGSTs,usuallyby bindingthespecificDNAtargetGCCbox[52–54].Here,the regula-toryactionofERF1throughtheGCC-boxbindingcouldbeassumed fortheMATEandtheVSP,aswellasforsomestress-relatedgenes thatalsodisplayedup-regulation.Unexpectedly,thiscis-element wasnotdetectedinpromotersoftheGSTsup-regulatedinIL7-3. Thismightbesimilartowhatwaspreviouslyobservedforthe tran-scriptionfactorPti4,whichappearedtoregulategeneexpression intomatobybindingGCCboxbutalsonon-GCCboxciselements ofmanygenepromoters[55].Inaddition,recentlyitwas demon-stratedinArabidopsisthattheAtERF2proteinspecificallybindsto thepromoteroftheAtGST11wherenoGCC-boxwasdetected[56]. TheseobservationscouldthussupportourhypothesisthatERF1 mightdirectlyregulateexpressionofgenesinvolvedinthe trans-portofflavonoidstothevacuole.Itisimportanttonote,however,
Fig.3. TranscriptomicandphenotypictrendanalysisofthetwodifferentgeneticsystemsIL7-3vs.M82anderf1mutantvs.RedSetter.
GeneexpressiondataarethosereferredtoqPCRanalysis(foldchange)andgenesarenumberedaccordingtocodesreportedinTable4.Phenotypicdataarealsoreported
asfoldchange.ERF1:ethyleneresponsivefactor1;ERF4:ethyleneresponsivefactor4;GST:glutathione-S-transferase;VSP:vacuolarsortingprotein;MATE:multidrug
andtoxiccompoundextrusion;HPRG:histidine–prolinerichglycoprotein;WSD1:O-acyltransferaseWSD1;Osmo:Osmotin-likeprotein;CI:Chymotrypsininhibitor-2;PR:
Pathogenesis-relatedprotein;Ser/Th:Serine/threonineproteinkinase;TotPhe:Phenolicsfruitcontent;TotFla:Flavonoidfruitcontent.
thatERF1mightalsoindirectlyinteractwithothertranscription factorsinactivatingsomepromotersassuggestedbySolanoetal. [57]whostudiedthetranscriptionalcascadecontrollingethylene signallinginArabidopsis.ImplicationsofanERF1genecontrolling phenolicsaccumulationhavebeenpreviouslyreportedin photo-synthetictissuesof Arabidopsis[54],where theinvolvement of auxinandethyleneininducingflavonoidsaccumulationhasbeen demonstrated.Inparticular,itwasproposedthattheincreaseof expressionofasubsetofgenesoftheflavonoidpathwaywas reg-ulated through the activationof ethylene responsive elements, perhapswiththeparticipationofaMYBtranscriptionalfactor.
Toourknowledge,thisisthefirsttimethattheroleofERF1 inmodulatingphenolicsaccumulationisreportedinfleshyfruit, andtheselectionofaTILLINGmutantharbouringasinglepoint mutationintheerf1cdspermittedustosupportsuchhypothesis. Unfortunately,nofunctionalmutantwasfoundintheERF4gene (datanotshown)andonlyonemutationwasdetectedintheERF1 gene.Theavailabilityofmorethanonegenotypeharbouring muta-tionsineitherERF1orERF4,orinbothgenes,wouldhaveallowed confirmingtheirinvolvementintheregulationofphenolics accu-mulationin tomato fruit.However,theserine tophenylalanine aminoacidsubstitutionobservedintheerf1mutantlineis pre-dictedtoinduceamodificationinthethree-dimensionalstructure oftheprotein(Fig.2).Moreover,thisreplacementinvolvesthe C-terminaloftheproteinthatishighlyconservedandthereforecould becrucialforitsproperfunctioning.Basedontheseconsiderations, wepresumedthatthemodifiedstructuremightaffecttheactivityof theerf1protein.Inaddition,eventhoughothermutationsaffecting theproteinactivitycouldhaveoccurredinthesamemutant geno-typeinothergenesinadditiontoerf1,accordingtothefrequency ofmutationreportedfortheRedSetterTILLINGplatform[37,58]
itisveryunlikelythatsuchmutationswouldinvolveothergenes influencingthephenolicsbiosynthesisandstorage.
The subsequent characterization of our erf1 mutant line at thetranscriptionalandphenotypiclevel supportedthe involve-mentof thisethyleneresponsiveelementinregulatinga group of genes that comprehensively might control the level of phe-nolicsintomatofruit.Firstofall,thehigherexpressionof ERF4 mightresultfromareducedfunctionalityoferf1andthiswouldbe inlinewiththebalancingbetweenthesetwoERFgenesalready observed in IL7-3. Moreover, the reduced functionality of erf1 might also be related to the lower expression, in comparison withthatevidencedin thelineIL7-3,of theMATEand ofsome stress-relatedgenes,whoseexpressionismodulatedbythe pres-ence of GCC-box in their promoter. At the phenotypic level, a reduced level of total phenolics and flavonoids in the mutant respecttothewildtypeRedSetterreinforcestheroleofERF1in orchestratingthecompartmentalizationofthesecompoundstothe vacuole.Comprehensively,whencomparingthetwosystems ana-lysedinthepresentwork(IL7-3vs.M82anderf1mutantvs.Red Setter),changesintheexpressionofgenesinvolvedinthe conju-gation/compartmentalizationofphenolicsandinstressresponse appear to follow variations of thephenolics/flavonoids content in thetomato fruit(Fig.3).Thisismost probablyexplainedby thereducedactivityof themutatederf1proteinin theTILLING mutant andbythehigherexpression ofERF1gene intheIL7-3 introgressionline(bothcompensatedinpartbythecontrasting expressionofERF4).Nevertheless,afurtherfunctionalvalidationby silencingtheseERFgenesinIL7-3orover-expressingtheminM82 willneedtobecarriedoutbeforedefinitivelyconsideringthem askey-candidatesforimprovingthephenolicscontentoftomato fruit.
Overall,thesedatasuggestthatamoreefficient compartmental-izationtothevacuoleunderliesthehigherfruitphenolicscontent ofIL7-3.Thisislikelyachievedbytransportmechanismsmediated byaMATE,aVSPandsomeGSTs,andtranscriptionalresultsfrom theerf1mutantstronglysuggestthattheroleofoneparticularGST (TC170110)mightbekeyinaffectingphenolics/flavonoids accu-mulation.Finally,aconcertedactionofethyleneresponsivefactors ERF1andERF4indirectingthistransporthasbeenhypothesized, designatingthemasnovelcandidategenestoincreasephenolics contentin tomatofruitviageneticmanipulation strategiesthat could enhance/reduce their fruit specificexpression levels. We mightalsoassume theputativerole ofothergenesmappingin theintrogressionregion7-3asmasterregulatorsofERF1.Indeed, thegeneticdiversitythatexistsbetweenthecultivatedandwild species in this genomicregion mightreflect differences alsoin keyregulatoryelements,whichcouldboostERF1levelsintomato fruit cells. Nowadays, thetomato genomehasbeencompletely sequenced[59] and a preliminaryannotationof genes mapped onthe region7-3 revealed thepresence of putativeregulatory elements(datanotshown).Thesegenescoulddirectlypromote thehigher expressionofERF1 inIL7-3in a trans-acting regula-torymechanismormightbeactiveinmodifyingERF4expression, thus indirectly inducinga higherexpression of ERF1through a homeostasisbalancing mechanism.Theirpotentialroleas addi-tionalcandidategenestodrivetheincreaseofERF1transcription inthefruitandtheconsequentaccumulationofphenolicsshould befurtherinvestigated.These “wild”regulatoryelementscould thenbetransferredintocultivatedvarietiesbysexualhybridization withoutadoptinggenetictransformation.
Acknowledgements
This workwas principallyfunded by the MiPAF AGRONAN-OTECHandMiURGENOPOMprograms.
AppendixA. Supplementarydata
Supplementary data associated with this article can be found,intheonlineversion,athttp://dx.doi.org/10.1016/j.plantsci. 2013.02.001.
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