C
UCINAI
TALIANAT
RADIZIONALE EC
ONTEMPORANEAS PECIALITÀ DI T ARTUFO
T RUFFLE S PECIALTIES
I
L TAGLIO DELL’
ORO*
PAN-FRIED EGG,RASCHERA EMULSION,TRUFFLE OIL,24-CARAT GOLD LEAF BLACK TRUFFLE CHF45.00
WHITE TRUFFLE CHF55.00
U
OVO ALT
EGAMINOEGG YOLK ON EGG WHITE SNOW,TRUFFLE OIL BLACK TRUFFLE CHF45.00 WHITE TRUFFLE CHF55.00
R
OYALE DIP
ARMIGIANO*
PARMESAN CUSTARD,EGG,CREAM,PEA PUREE BLACK TRUFFLE CHF45.00 WHITE TRUFFLE CHF55.00
THE PORTIONS ARE SERVED WITH 2-3GRAMS OF TRUFFLE.
*CONTEMPORARY VERSION
C
UCINAI
TALIANAT
RADIZIONALE EC
ONTEMPORANEAS PECIALITÀ DI T ARTUFO
T RUFFLE S PECIALTIES
F
ILETTO DIM
ANZO (200GR.) CONS
ALSA ALT
ARTUFOB
EEFT
ENDERLOIN (200GR.) WITHT
RUFFLES
AUCE POTATO-TRUFFLE PUREECHF65.00
T
AGLIERINIC
ONS
ALSA ALT
ARTUFOHOUSE MADE TAGLIERINI, TRUFFLE CREAM SAUCE, TRUFFLE SLICES BLACK TRUFFLE STARTER PORTION CHF45 MAIN CHF65
WHITE TRUFFLE STARTER PORTION CHF55 MAIN CHF75
I
L RISOTTINO PIEMONTESE CON TARTUFO WHITE WINE RISOTTO, TRUFFLE BUTTER, TRUFFLE SLICES BLACK TRUFFLE STARTER PORTION CHF45 MAIN CHF65WHITE TRUFFLE STARTER PORTION CHF55 MAIN CHF75
STARTER PORTIONS ARE SERVED WITH 2-3 GRAMS AND MAIN PORTION WITH 4-5 GRAMS TRUFFLE. ADDITIONAL TRUFFLE PER GRAM:BLACK TRUFFLE CHF11.00, WHITE TRUFFLE CHF18.00.
C
UCINAI
TALIANAT
RADIZIONALE EC
ONTEMPORANEAP ER S TUZZICARE
S
CAGLIE DIP
ARMIGIANO EC
ULATELLOS
TAGIONATOB
ROKENP
ARMESAN ANDC
ULATELLOWITH BALSAMICO TRADIZIONALE 25 YEARS OLD 3ML +CHF5.50 WITH BALSAMICO TRADIZIONALE 25 YEARS OLD 5ML +CHF8.50
CHF27.00
P
ROVOLONED
OLCE ALLAP
IASTRA CONO
RIGANO E LIMONEP
AN-F
RIEDP
ROVOLONED
OLCE WITHO
REGANO ANDL
EMON CHF28.00F
AGIOLIG
IGANTI EB
OTTARGAG
IANTB
EANS WITHB
OTTARGAEXTRA VERGINE OLIVE OIL
CHF28.00
C
UCINAI
TALIANAT
RADIZIONALE EC
ONTEMPORANEAM INESTRE B
OLLITO DIM
ANZO BEEF,POTATO,CELERY,LEEKCHF25.00
Z
UPPA DIP
ESCE FISH,TOMATO,SAFFRON,BASILCHF34.00
P ER C OMINCIARE I
NSALATAD
ELLAC
ASAA
ROMATICABASIL,CHERVIL,TARRAGON,DILL,PINE NUTS,GREEN SALADS CHF23.00
A
STICE CONB
URRATA*
LOBSTER,EGGPLANT,TOMATO CONFIT,BASIL SEEDS CHF45.00
S
EPPIA ALLAC
ARBONARACUTTLEFISH,EGG YOLK,GUANCIALE,PECORINO ROMANO CHF38.00
V
ITELLOT
ONNATO VEAL,EGG,CAPER,TUNA,ANCHOVYCHF38.00
I
NSALATAC
APRESE CONG
ELATO ALP
OMODORO*
TOMATO ICE CREAM,BURRATA STRACCIATELLA,FRESH OREGANO,BASIL GEL CHF38.00
*CONTEMPORARY VERSION
C
UCINAI
TALIANAT
RADIZIONALE EC
ONTEMPORANEAP RIMO A SSAGGIO
R
ISOTTOS
ENZAI
L“B
ANDITO” D
ELS
OFFRITTO*
CARNAROLI RICE,SAFFRON INFUSION,BUTTER,PARMESAN,24-CARAT GOLD LEAF CHF38.00
R
ISOTTOC
ONT
ARTAR DIG
AMBEROR
OSSO MAZARA PRAWN,LEMON PASTE AND BOTTARGACHF38.00
R
ISOTTOT
ARTUFO EC
APESANTE CARNAROLI RICE,TRUFFLE,SCALLOP,CARROT,LEEKCHF40.00
*CONTEMPORARY VERSION
C
UCINAI
TALIANAT
RADIZIONALE EC
ONTEMPORANEAR
AVIOLIN
ERIA
LL’A
STICE*
LOBSTER,CUTTLE FISH INK,LOBSTER SAUCE,BASIL
CHF45.00
G
ENOVESEN
APOLETANABEEF,ZITI PASTA,ONION,CARROT,CELERY,TOMATO,LAUREL 8HOURS BRAISED
CHF38.00
P
APPARDELLEC
ONR
AGUD
IC
ODAD
IM
ANZO OXTAIL RAGOUT,CARROT,ONION,CELERY,TOMATO,LAURELCHF38.00
*CONTEMPORARY VERSION
C
UCINAI
TALIANAT
RADIZIONALE EC
ONTEMPORANEAS ECONDO A SSAGGIO
C
OTOLETTAA
LLAB
OLOGNESE*
PAN-FRIED VEAL CHOP,GLUTEN-FREE PANKO,ROASTED POTATO,PARMESAN EMULSION,CULATELLO HAM
CHF67.00
F
ILETTO DIM
ANZO (200 GR.)A
FFUMICATOC
ONR
OSMARINO ES
ALVIAB
EEFT
ENDERLOIN (200 GR.)S
MOKED WITHR
OSMARY ANDS
AGE CARAMELIZED TROPEA ONIONCHF65.00
S
OGLIOLAA
RROTOLATASOLE ROLLS,SEARED ARUGULA,PINE NUTS,TOMATO CONFIT,LEMON SAUCE CHF68.00
L
AN
OSTRAP
ARMIGIANA*
EGGPLANT,SOYA SAUCE,TOMATO CREAM,PARMESAN FOAM,BASIL
CHF48.00
B
RASATO ALB
AROLO CONP
OLENTAC
ROCCANTE BEEF,CRISPY POLENTA,ROOT VEGETABLES12HOURS BRAISED CHF65.00
C
ONTORNI/ S
IDED
ISHESROASTED POTATO WITH LEMON,ROASTED POTATO WITH OREGANO,CRISPY POLENTA,SWISS CHARD,BROCCOLI CHF10.00
*CONTEMPORARY VERSION